Recipe for "broccoli and tofu namul!"

Simply mix boiled broccoli and drained tofu with seasonings. If you have trouble boiling broccoli, you can also microwave it.

Material ( For 2 persons )
broccoli	1/2 share
firm tofu	1/2 a dozen
soy sauce	1 teaspoon
sesame oil	1/2 tablespoon
chicken soup stock	1 teaspoon

Here is a recipe for "Broccoli and Tofu Namul," a simple snack made with tofu and broccoli. It's healthy yet addictively delicious!

Broccoli and Tofu Namul

Ingredients

1/2 broccoli
1/2 tofu
1 teaspoon soy sauce
1/2 tbsp. sesame oil
1 teaspoon chicken broth

Directions

Wrap tofu in kitchen paper and place on a plate to drain.


Wash broccoli, cut into small pieces, and boil quickly.

Reference link】How to cut bro ccoli
Reference link】How to boil bro ccoli


If it is troublesome to boil water, you can steam broccoli in a microwave oven.

Reference link 】Steaming broccoli in a microwave oven


Drain broccoli and place in a bowl. Tear the tofu into bite-sized pieces and add them here.


Add soy sauce, sesame oil, and chicken broth.


Serve in a bowl and you are done! Sprinkle with sesame seeds if desired.

How does "broccoli and tofu namul" taste?

The crunchy broccoli and the fluffy tofu are two opposite textures that take turns and are addictively delicious! The savory sesame oil and chicken broth give this dish an addictive flavor.


You can also tear up some steamed chicken or drain the juice from a can of tuna and add it to the dish for a hearty and delicious flavor! Try this quick and easy snack!