Here are three "pork rose recipes" that the En-eating editorial department actually made and were delicious. "Eggplant and pork rose onion pon", "pork rose and sweet potato honey lemon boiled", "pork salt somen". * Click each recipe name link to jump to the detailed recipe article page.

Pork roses and sweet potatoes boiled in honey and lemon

Introducing the "pork roses and sweet potato honey lemon boiled " recipe that combines rich pork roses, refreshing lemons, and sweet potatoes.

Eggplant and pork rose onion pon

Introducing the " Eggplant and Pork Rose Onion Pon " recipe that makes chopsticks unstoppable with a mellow texture and refreshing seasoning. It's full of meat and has a rich and voluminous feel, but it's also recommended for summer menus as it is refreshingly finished with green onions and ponzu sauce!

Pork salt somen

If you get tired of the usual "somen", you want to try it! Introducing the recipe for "pork salt somen " that you can enjoy with cold soup. It's easy to eat, so it's recommended even when you're feeling a bit sick.