The dessert menu "MARRON & HOJICHA" with the theme of "Astringent chestnut and roasted green tea" will be on sale from August 26th at each Royal Host store.

MARRON & HOJICHA

There are 4 products in the lineup. Price does not include tax.

Brulee parfait with astringent chestnut and roasted green tea
980 yen / 530kcal
To the sweetness of marron and the bittersweetness of roasted green tea, this year we added a red currant sauce to make it refreshing and moderately sweet. I was particular about the balance with the crispy creme brulee.


Astringent chestnut and roasted green tea Sunday-warm roasted green tea sauce-
880 yen / 599 kcal
Sunday with astringent chestnut ice cream and vanilla ice cream. A combination of caramelized pecan nuts, roasted green biscuits and bananas. Comes with a warm roasted green tea sauce. You can enjoy the melting taste when you put it on.


Mont Blanc parfait with astringent chestnut and roasted green tea
780 yen / 433kcal
A Montblanc-style parfait with astringent chestnut ice cream, sponge cake, and roasted green tea jelly. This year, the flavor of roasted green tea was added to create a well-balanced bitterness and sweetness.


Seasonal cream anmitsu-astringent chestnut and roasted green tea-
780 yen / 470kcal
Anmitsu with marron cream and fragrant roasted green tea cream on ice cream of astringent chestnuts and sweetened chestnuts.


Both are scheduled to be sold until the end of November. It is handled at 218 stores excluding Haneda Airport store and Chitose store.