Saki Yoken's "Ekiben at Home Series Spring Bamboo Shoots Gohan Lunchbox": Crunchy rice cooked with bamboo shoots!
Saki Yoken presents the "Ekiben at Home Series Spring Bamboo Shoots Gohan Lunchbox. The staple "Bamboo Shoots Gohan" is rice cooked with crispy bamboo shoots, which is deep flavored by adding chopped fried tofu and carrots.
Sakiyo-ken's "Spring Kanagawa Ajiwai Bento" - rice with bamboo shoots, ginger flavored tuna landed at Misaki Port, stir-fried cabbage from Kanagawa and sprouts from Miura
Saki Yoken presents "Spring Kanagawa Ajiwai Lunchbox. The main dish, "Rice with Bamboo Shoots," is rice cooked with crispy bamboo shoots, which are in season in spring. Carrots and deep-fried tofu are added to give the rice a deep flavor.
Sakiyo-ken "Obento Haru", "Oishisa Chomochi Sakura Ebi Shiomai", "Yokohama Gekimochi Sakura", Spring Uraraka Saishoku Series
As part of the "Spring Uraraka Saishoku" series, Sakiyoken will introduce "Obento Haru", "Oishisa Chomochi Sakura Ebi Shiomai", and "Yokohama Gekimochi Sakura".
Saizeriya's "Country Style Minestrone" is packed with lots of ingredients! A highly satisfying dish that allows you to enjoy a variety of vegetables all at once!
We actually tried the new "Rural Minestrone" menu item offered at Saizeriya. This soup offers the rustic taste of an Italian family, with various vegetables cooked and melted together.
Sakiyoken "Valentine Package: Yokohama Mooncake Chocolate & Chocolate - with Walnuts - Smooth Belgian Chocolate Cream
Saki Yoken has introduced a seasonal sweet, "Valentine Package: Yokohama Mooncake Chocolate & Chocolate - with Walnuts". Chocolate red bean paste with walnuts made from Hokkaido azuki beans is wrapped with smooth cream made from Belgian chocolate.
Gusto "Lemon Chicken Butter Sautee & Shrimp and Yam Okra Tofu" 2 servings, 7.9g carbohydrate, 40g protein, for eating out during sugar restriction!
I actually tried the Grand Menu "Lemon Chicken Butter Sautee & Shrimp and Yam Okra Tofu" offered at Gusto. The total carbohydrate content of the two dishes is 7.9 g and the protein content is 40.0 g (per serving).
Ikinari! STEAK "Red Meat! Shoulder Roast Steak" Australian Red Meat Tasting Menu
Ikinari! STEAK presents "Red Meat! Shoulder Roast Steak" is now available. Considered the second leanest meat after wild steak, it features the flavor of Australian beef raised on grain feed for more than 100 days after grass-fed.
Cocos "Delicious Twice! Pasta with fresh yuba and seared cod roe in soup stock" and "Cocotte seafood hot pot with fresh yuba and oysters from Hiroshima Prefecture in Kyoto-style soup stock
Monthly Fair "Seasonal Hitosara - February" will be held at Cocos. The main dish is "Twice Delicious!" starring fresh yuba made from 100% Japanese soybeans, which is made one by one by artisan hands. Pasta with Raw Yuba and Seared Codfish in Broth" and "Cocotte Kaisen Hot Pot with Raw Yuba and Oysters from Hiroshima Prefecture in Kyoto-style Broth" will be available.
Gusto "Spinach and Bacon Cheese Grilled with Cheese" - Perfect with drinks! The deliciousness of cheese and the saltiness of bacon
I actually tried the "Spinach and Bacon Grilled with Cheese" offered at Gusto. The long-selling "Spinach and Bacon" is grilled with cheese.
Big Boy "Winter Overflowing Seafood Gratin & Open-Fire Grill Fair" - hot gratin set with hamburger steak or chicken
Family Restaurant Big Boy Victoria Station will hold a "Winter Overflowing Seafood Gratin & Open Fire Grill Fair".
BIKKURI DONKEY "DONKEY SPECIAL BREAKFAST" toast, salad, mashed potatoes, bacon, sausage, egg dish with drink!
BIKKURI DONKEY has introduced the Donkey Special Breakfast as a new standard on its morning menu. It is a hotel breakfast-like menu featuring toast, salad, mashed potatoes, bacon, sausage, and fried or scrambled eggs on a single plate.
Enjoy "Ryogoku Chanko-Nabe" at Gusto! Gusto's Winter Nabe Fair" Featuring Three Hot Menu Items
Gusto's Winter Nabe" fair will be held at Gusto, featuring hot gourmet dishes perfect for winter. This year's fair will feature two collaborative nabe dishes, "Ryogoku Chanko-Nabe" and "Ginger Beef Nabe - Tofu Ichi-Touchou", as well as a winter-only menu item, "Miso-Nikko-style Hamburger Steak".
Strawberry Dessert Fair" at BIKKURI DONKEY: 4 types of desserts including "Jokki-Parfait" and "Strawberry Tiara" which is just the right size for after dinner for a limited time.
BIKKURI DONKEY will start "Strawberry Dessert Fair". Jocchi Parfait (Strawberry)", "Strawberry Soft Deluxe", "Strawberry Sparkling Tiara", and "Silky Soft Cake (Strawberry)", all of which use plenty of Japanese ripe strawberries, will be offered for a limited time.
Anraku-tei Free Rice, Wakame Soup and Drink Refill Campaign! Lunch time only at our stores
A campaign offering free refills of rice, wakame soup, and drinks has begun at some Yakiniku Anrkutei restaurants. This campaign is available at test stores for lunchtime set menus and yakiniku set menus.
BIKKURI DONKEY "Meat Miso Dumpling Burger Dish" and "Cheese Dakkarbi Style Burger Dish
BIKKURI DONKEY will introduce a limited time menu "Umami Spicy Burger". There are two types of burgers: "Meat Miso Dumpling Burger Dish" and "Cheese Dakkarbi Style Burger Dish". The "hot and spicy" and "addictive spiciness" of these dishes will stimulate your appetite in this cold season.
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Sakiyo-ken's "Spring Kanagawa Ajiwai Bento" - rice with bamboo shoots, ginger flavored tuna landed at Misaki Port, stir-fried cabbage from Kanagawa and sprouts from Miura
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Saki Yoken's "Ekiben at Home Series Spring Bamboo Shoots Gohan Lunchbox": Crunchy rice cooked with bamboo shoots!
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Sakiyo-ken "Obento Haru", "Oishisa Chomochi Sakura Ebi Shiomai", "Yokohama Gekimochi Sakura", Spring Uraraka Saishoku Series
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Saizeriya's "Country Style Minestrone" is packed with lots of ingredients! A highly satisfying dish that allows you to enjoy a variety of vegetables all at once!
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Collaboration Campaign with Nijisanji at Cocos! Collaboration menu inspired by Luxim Yarofu Mao
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Sakiyo-ken's "Spring Kanagawa Ajiwai Bento" - rice with bamboo shoots, ginger flavored tuna landed at Misaki Port, stir-fried cabbage from Kanagawa and sprouts from Miura
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CALDY "Sakura Products" Summary: "Hokkaido Baked Doughnut Sakura" and "Kyoto Uji Matcha Sakura Latte" etc.
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Stir-Fried Noodles with Fried Noodles Buldak" is now on sale in Japan, the fastest in the world! So thick! Extremely spicy! Supervised by a Japanese-style sauce flavor
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Matsuya Beef Curry Flavored Furikake" - rich curry flavor, beef flavor, and a spicy taste that will make your rice go faster.
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Fujiya's new cakes: "Manmaru Strawberry Ebomaki Roll" and "Manmaru Strawberry Ebomaki Roll (Chocolate)".