Nakau's summer tradition "Sudachi grated udon"
Sudachi grated udon

From June 18th, the summer limited-time menu "Sudachi Grated Udon" will be on sale at "Nakau", a bowl of yellowtail and Kyoto-style udon. The long-selling product that has been around since 2000 is back again this year.

The smooth, chilled udon noodles are topped with Nakau's special soy sauce, green onions, grated daikon radish, and a whole sudachi topping. You can enjoy it with the slightly spicy taste of fresh grated daikon radish and the refreshing acidity of fragrant sudachi from Tokushima prefecture.

In addition, to commemorate the 20th anniversary of the release, a limited set with "Kakiage bowl" that goes well with "Sudachi grated udon" and a set with "Japanese style beef bowl" that is 130 yen cheaper than usual will be released. .. You can take it home like any other menu, and you can try the refreshing taste for the coming season at home. The price is as follows. All notations include tax.

Nakau "Sudachi Grated Udon"
Sudachi grated udon (normal) + kakiage bowl (mini)

Nakau "Sudachi Grated Udon"
Sudachi grated udon (normal) + Japanese-style beef bowl (mini)

・ Sudachi grated udon (small) 350 yen ・ Sudachi grated udon (normal) 490 yen ・ Sudachi grated udon (normal) + kakiage bowl (mini) 690 yen ・ Sudachi grated udon (normal) + Japanese-style beef bowl (mini) 690 yen

Nakau "Sudachi Grated Udon"

Both can be taken home. It will be sold at all 462 stores and will be discontinued at the end of September. Furthermore, we are planning to hold a special event for the 20th anniversary and a new menu.