I tried 7-ELEVEN's new cream puff "Shoo a la creme". It has a rich vanilla scent and is packed with a smooth cream with plenty of egg feeling.

The selling price is 140 yen (tax included) and the calories are 185 kcal. The rich egg "Egpatissier" suitable for sweets is used in the cream, and the choux pastry is a two-layered dough that is baked by layering a fragrant and tasty dough on a dough containing fermented butter.


When you open the large package with "CHOU" printed on it, you will find a palm-sized cream puff. Because it is standard, with no particular quirks.


When you insert the knife, you will see a lot of cream. The black lumps of vanilla are scattered and the atmosphere is luxurious.


When you taste it, you will be fascinated by the smoothness, softness, and melting of the cream. Impression that is comparable to the slightly higher cream puffs sold at pastry shops. The aroma of vanilla is rich, and the flavor of eggs is also rich. You will feel happier while the aftertaste remains on your tongue.


The choux pastry is soft and fluffy, unlike the crispy and crunchy textured cream puffs sold at pastry shops. It also has a gentle buttery flavor.


The drink is a perfect match for strong brewed iced coffee. Combined with the cool texture of the cream, it is a dish that you can enjoy on a hot day.