The Sanuki udon chain "Hanamaru Udon" will sell seasonal "A lot of ingredients! Butajiru udon". It will be available from December 3, 2019 to the end of January 2020.

It is said that the popular "pork soup udon" will be revived when it was released in the winter of 2018. Last time, it appeared for a limited time from September to October as a cup full of seasonal ingredients such as pork, radish soaked in flavor, and carrot, but 2019 will be on the menu when it gets colder.

This time too, eight kinds of delicious ingredients were added to make a lot of ingredients in the cold winter, and it seems to be a feast that warms the body from the core. It also features a mellow and sweet soup containing "Shinshu Koji Miso". In addition, only the hot menu will be provided.

The selling price varies depending on the size, and is (small) 520 yen, (medium) 620 yen, and (large) 720 yen. Both are tax-excluded and are set slightly higher than the previous time. As a general rule, it is handled at "Hanamaru Udon" nationwide, but some stores are not eligible.