Discover "Secret Octopus Konnyaku" at "Konnyaku Park", the theme park of "Konnyaku" operated by Yokoo Day Leafs in Kanra District, Gunma Prefecture! I actually bought it and cooked it. The price is 200 yen per bag (excluding tax).
This is a plump konjac that you can enjoy the texture like an octopus. The name is "Octopus-san konjac", but the octopus is not actually included. Since it has been drained, it can be used simply by washing it with water. It can also be used for fried chicken, beef stew, sweet and sour pork, meat potatoes, etc.
Secret octopus konjac
This time, we will make "Octopus-san Konnyaku Karaage" which is especially popular at the buffet corner in Konnyaku Park.
[How to make]
1. Lightly wash the konjac, drain it well, and soak it in mentsuyu for about 10 minutes.
2. Sprinkle with potato starch
3. Deep-fried in oil at about 160 ℃ and it's done!
■ Plump and chewy
A unique texture that is thick and plump. It's a little mysterious when asked if it's like an octopus, but it's more chewy than ordinary konjac, and it's delicious to pick up.
It's plump and thick and delicious!
One bag contains 130g (4.59oz), and the calories are 9kcal per 100g (3.53oz), which is a nice point! Recommended for those who want to eat fried food but are concerned about calories. It seems that you can also buy it online at Yokoo Day Leafs. If you are interested, check it out!
