Daigakuimo-like "Daigakuimo-style toast"

Also for midnight snacks and snacks! Here are 3 toast recipes that you can easily try and enjoy a slightly different taste.

■ Daigakuimo-style toast
【material】
・ 1 slice of bread ・ Appropriate amount of butter ・ 1 tablespoon of sugar ・ 1 tablespoon of mirin ・ 1/2 to 1/3 teaspoon of soy sauce ・ Appropriate amount of black sesame

[How to make]
1. Mix sugar, mirin and soy sauce and lightly heat in the microwave.

Making "Daigakuimo-style toast"

2. Spread butter on the bread, then apply the mixture in 1 and sprinkle with black sesame seeds. At this time, let's leave a little of what was mixed in 1.

Making "Daigakuimo-style toast"

3. Bake in a toaster for 3-4 minutes, reapply the remaining 1 and cut into sticks to complete (cut as you like)!

Making "Daigakuimo-style toast"
Cut and complete

The sweet and sour taste that spreads slowly is like Daigakuimo! The texture and fragrance of black sesame is also a good accent. I tried it with 5 slices of bread, but it leaves a little fluffy feeling, so if you want a more fragrant "snack", you may want to try it with 8 slices.

Making "Daigakuimo-style toast"

■ Potato-style toast
【material】
・ 1 slice of bread ・ Appropriate amount of butter ・ A pinch of salt ・ Appropriate amount of green laver

[How to make]
1. Spread butter on bread, pinch salt, and sprinkle on the whole.

Making "potato-style toast"
Flapping salt

2. Sprinkle plenty of green laver and bake in a toaster for about 3 minutes to complete!

Making "potato-style toast"

It is recommended to apply butter with a generous amount of feeling! The richness of butter and the flavor of green laver reproduce the taste of "Nori salt potato chips". When baked well, the ears become crispy and more like potato chips. I'm addicted to the slightly junk taste.

Nori salt potato taste "potato-style toast"

Nori salt potato taste "potato-style toast"
Taste with a sense of potato chips

■ Salted kelp mayonnaise cheese toast
【material】
・ 1 slice of bread ・ Appropriate amount of salted kelp ・ Appropriate amount of mayonnaise ・ 1 piece of melted cheese

[How to make]
1. Spread mayonnaise on bread and sprinkle with salted kelp as you like.

How to make "Shiokonbu Mayo Cheese Toast"

2. Put the melted cheese on top and bake in a toaster for about 3 minutes to complete!

How to make "Shiokonbu Mayo Cheese Toast"
Put the melted cheese on it and bake it.

The saltiness of the salted konbu combined with the melted cheese makes it more delicious than expected! The salted kelp entwined with cheese is soft, and the well-baked salted kelp is crispy, and it is also attractive that you can enjoy different textures.

"Salt kelp mayonnaise cheese toast" using salt kelp

"Salt konbu mayonnaise cheese toast" using salt konbu
Bread goes well with salt konbu!

Toast recipes that are perfect for midnight snacks and snacks are recommended because they are easy and quick to make ♪ Please try the recipes you care about!