Tea jelly
Glitter, fluffy and easy tea jelly that looks cool
Material ( 2 servings )
Cook gelatin 1 bag
Tea 300cc
condensed milk Appropriate amount
Mentha, fruits, etc. as you like
"Tea jelly" made from cook gelatin

I actually made the recipe "Glitter Milk Tea Jelly" posted on Morinaga & Co.'s official website.

Ingredients (for 2 people)

・ Cook gelatin (1 bag)
・ Black tea (300cc)
・ Condensed milk (provided)

In addition, prepare mint, fruit, jam, etc. as you like.

■ How to make
(1) Add cook gelatin to 100cc of warm black tea and dissolve it.

Mixing gelatin and black tea

(2) Add the remaining black tea and mix.

Mixing gelatin and black tea

(3) Pour into a container and cool in the refrigerator. Pour the remaining jelly liquid into a vat, etc., and cool it in the refrigerator as well.

Cooling the tea jelly in the refrigerator

(4) When it is hardened, break the jelly in the bat with a fork and serve it in a container.

"Tea jelly" made from cook gelatin

(5) Sprinkle condensed milk and decorate with mint to complete!

"Tea jelly" made from cook gelatin

■ Glitter, Purun!
A simple dessert that you can enjoy two kinds of textures, a fluffy jelly and a plump and elastic jelly! When I made it with a commercially available lemon tea, the lemon flavor spreads softly and the taste is refreshing.

"Tea jelly" made from cook gelatin

"Tea jelly" made from cook gelatin
It's delicious!

"Tea jelly" made from cook gelatin
You can enjoy two kinds of texture

"Tea jelly" made from cook gelatin
Even if you make it with lemon tea

You can enjoy various flavors depending on the arrangement, such as changing the type of black tea or sprinkling jam or milk instead of condensed milk. It's very easy, so please give it a try ♪