Easy sweets time at home! Here are three "pudding recipes" that the En-eating editorial department actually made and were delicious. "Black sesame soymilk pudding" and "banana pudding" made only with banana, milk and sugar. * Click each recipe name link to jump to the detailed recipe article page.

Black sesame soy milk pudding

Introducing a simple recipe "black sesame soymilk pudding " that even beginners can make. It is also recommended to sprinkle with your favorite flour or black honey!


With a smooth texture and a plump texture, it has a rich sesame flavor. Because it uses soy milk, it has a lighter taste than pudding that uses plenty of eggs and milk. You can fully enjoy the aroma and richness of sesame seeds.

Banana pudding

A simple "banana pudding " recipe that can be made with 3 ingredients! No gelatin is used, just mix the basic ingredients and cool. It's easy to make and the taste of the ingredients is alive and very delicious, so it's recommended!


The sweetness of ripe bananas that melts in the trolley and the richness of mellow milk combine to make it delicious! Although it is softer than ordinary pudding, the cool and mellow taste of banana milk melts in your mouth and you can enjoy the happiness.

pumpkin pudding

Introducing the recipe for "pumpkin pudding " that can be easily made in the microwave. Sprinkle with caramel sauce or cinnamon if you like. You can also make caramel sauce just by lentining sugar and water!


When you cheek a bite, it has a soft and melty texture. It unwinds smoothly on the tongue, and the mild sweetness of the pumpkin spreads along with the gentle flavor of the egg. Delicious! When sprinkled with fragrant caramel sauce, the bittersweetness enhances the sweetness of the pumpkin, which is also delicious.