Kiyoken "Matsukado Bento-Matsutake Mushroom Rice-" Autumn sword fish, maitake mushrooms, ginkgo, chestnuts, sweet potatoes, squash, etc.
"Matsutake Bento-Matsutake Mushroom Rice-" will be released from Kiyoken. "Matsutake rice" made from matsutake mushrooms is the main character, and the flavors of autumn such as autumn sword fish, maitake mushrooms, ginkgo, chestnuts, sweet potatoes, and squash are added.
Hamazushi "Middle Toro Festival" Nakatoro, large cut bonito, sockeye salmon sujiko, splendid alfonsino tempura grip, black abalone, Yokohama family ramen, pine mushroom tea bowl steamed, etc.
"Nakatoro Festival" will be held at Hamazushi. "Nakatoro", "Kagoshima prefecture landed bonito", "Sockeye salmon sujiko", "Aomori / Miyagi prefecture landed Kinmedai tempura grip", "Black abalone", "Yokohama family ramen", "Matsutake tea bowl steamed", etc. will appear.
Hokka Hokka Tei "Chukadon" "Hachihosai Bento" "Hachihosai Charhan Bento" "Sara Udon" "Single Happosai"
"Hachihosai" and "Chukadon" are now available in the take-out lunch chain "Hokka Hokka Tei". It is a menu where you can enjoy the taste of 10 items with plenty of ingredients.
Kiyoken "Ouchi de Ekiben Series Red Rice Bento" that can be preserved food --With standard side dishes such as shumai
From Kiyoken, "Ouchi de Ekiben Series Red Rice Bento" will be available for mail order only. This menu will be handled according to "Respect for the Aged Day" on September 21st.
[To go] "Matsutake Mushroom Flyer" for a limited time in Kyotaru --Autumn taste such as matsutake mushroom, salmon roe, sockeye salmon, chestnut!
At the take-out sushi "Kyotaru", "Matsutake Mushroom Chirashi" is on sale as a limited-time menu. A dish that uses the taste of autumn such as matsutake mushrooms, salmon roe, sockeye salmon, and chestnuts.
Autumn menu "Tsukimi Sundubu Goku" in Tokyo Sundubu --- After eating half, change the taste with "Plum Kaeshi"!
In the autumn fair menu of "Tokyo Sundubu", "Tsukimi Sundubu Goku", which is an upgraded version of the previous popular menu "Tsukimi Sundubu", will appear.
Kiyoken "Celebration Respect for the Aged Day Autumn Luxury Bento" --Matsutake mushroom rice and two kinds of shumai look delicious
At Kiyoken, "Respect for the Aged Day Autumn Luxury Bento" will be on sale for a limited time. A gorgeous set where you can compare the taste of "matsutake mushroom rice" and "white rice" with crab, "special shumai" and "shrimp shumai".
A lineup of products that let you taste "mushrooms" in your KALDI! Porcini cream gnocchi and matsutake-flavored ramen
At each KALDI Coffee Farm store, there is a lineup of products that allow you to taste "mushrooms". "Original mushroom porcini cream gnocchi" etc. are on sale.
The richest cup noodle ever? Thick mushroom cream with a scent of "matsutake mushrooms"! The first Western-style tailoring in the series
Nissin Foods will release "Cup Noodle Rich Matsutake Mushroom Cream".
Tenya first! "Banshu Akadori Tendon" with "Cheese Fondue Tempura"-Outside crispy, medium toro-ri
At each Tenya store, "Matsutake Mushroom Kakiage Tendon" made from matsutake mushrooms and "Banshu Akadori Tendon" with "Cheese Fondue" tempura will be on sale.
What a luxury! Sprinkle of "sea bream" and "beef & matsutake" "Kure is delicious"-Imagine the product when Marumiya was founded
Marumiya will release "Kureha Umai [Madai Furikake]" and "Same [Beef Matsutake Mushroom Furikake]" to commemorate the 90th anniversary of its founding.
[Oversold] Koike-ya Pride Potato "Enchanted Roasted Wagyu" has been temporarily suspended from shipping ... The other two products will continue to be sold
The potato chips "KOIKEYA PRIDE POTATO Enchanted Wagyu Beef" sold by Koike-ya will be temporarily suspended.
The potato chips of "Grilled Wagyu" are messed up! I tried the new "Pride" potatoes with the prestige of Koike-ya
A new product with the brand's "pride" has finally debuted from Koike-ya. I tried "KOIKEYA PRIDE POTATO"!
[Curious] A new brand "KOIKEYA PRIDE POTATO" is born from Koikeya! Taste of "Matsutake" and "Wagyu"
A new potato chips brand "KOIKEYA PRIDE POTATO" is born from Koike-ya. Three products will be on sale: "Secret Rich Nori Salt", "Matsutake Mushroom Scented Extreme Dashi Salt", and "Enchanted Roasted Wagyu Beef".
"-I love autumn-Tokyo Station Bowl Grand Prix" What is the most popular "Donburi" that you can eat at Tokyo Station? The first place is full of fruit ...
At the "Autumn Love-Tokyo Station Bowl Grand Prix" held in and around Tokyo Station, the "best 10" was decided and announced from 68 types of bowl menus.
1
Kentucky "Chicken Cream Pot Pie" and "Demi-Glace Pot Pie" to be available in limited quantities from November 1. This year's longtime winter staples are also available!
2
Homer Royal Milk Tea Base Unsweetened 500ml", a convenient bottle found at KALDI's! Just mix with cold milk.
3
7P Pistachio Chocolate Bar" - Rich pistachio flavor with no compromise! The crunch and pistachio chocolate make it a great snack for pistachio lovers!
4
Burger King "Shrimp Wapper", "Double Shrimp Wapper", "Shrimp Wapper Jr." A luxurious and greedy burger with direct flame grilled 100% beef patty & garlic shrimp!
5
Lotte "Nama Choco Pie" finally lands in Hokkaido! Limited quantity "Nama Choco Pie [Italian Tiramisu]" is also available!