MUJI "Rice Crackers" and "Karinto" - A wide selection of traditional Japanese sweets that have been enjoyed in Japan for centuries
MUJI will offer "rice crackers" made from Uruchi rice and glutinous rice produced in the country's rice paddies as traditional confections that have been popular in Japan for centuries, and "karintou" (sweet brown sugar and peanut flavors and salty green onion miso flavor).
Easy recipe for "Chicken thigh stewed in ponzu sauce with ginger" - Flavorful with green onion and ginger! Simple flavor that brings out the umami of the chicken
Here is a simple recipe for "Chicken thigh simmered in ponzu sauce with ginger. The flavors of the leeks and ginger add depth to the taste, and the simple seasoning enhances the umami of the chicken.
Blue Bottle Coffee "Pavlova Raspberry & Almond [supervised by Tangentes]", "Ginger Molasses Cookies" and other fall menu items
Blue Bottle Coffee has announced on its official website that a "FALL FOOD MENU" will be available at Blue Bottle Coffee. Pavlova Raspberry & Almond [supervised by Tangentes], Pavlova Sundae Raspberry & Almond [supervised by Tangentes], Ginger Molasses Cookie, Meat Pie, Waffle Plate Rum Raisin [supervised by Tangentes], Brunch Plate Farm Salad Pumpkin Hummus & Grilled Vegetables, Soy Cream Sauce [supervised by Mou Soejima]" will be available.
Lotte's "Yukimi Dakkoku Koku no Chocolat" (snow candy with a rich chocolate flavor) is the perfect combination of deep sweet chocolate and soft rice cake.
I tried Lotte's "Yukimi Dakkoku Kokoku no Chocolat". The richly tailored, deeply sweet chocolate and soft mochi (rice cake) are a perfect match.
Aoyagi Sohonke "Willows Mont Blanc" - Chestnut-flavored Uiro (rice cake) to be enjoyed with Assam tea or other black tea
Aoyagi Sohonke announced on its official website that "Willows Mont Blanc" is now available as a seasonal Uirou (rice cake). It is said to be a Uirou with Mont Blanc flavor that can be enjoyed with tea.
Yoshinoya "Canned Rice Beef Bowl" and "Canned Rice Pork Bowl" with brown rice "Kin no Ibuki" and the same meat as at the restaurant! The sauce is soaked and rich!
A review of "Canned Rice Beef Bowl" and "Canned Rice Pork Bowl" to enjoy Yoshinoya's rice bowls anytime. The "Kin no Ibuki" high-functional brown rice and the same meat as in the restaurant are used in these bowls.
LAWSON "Japanese Parfait (Grain An & Kinako) supervised by Kyoto Gion Anon" Kinako pudding, Anko & Mascarpone!
Lawson, Inc. will sell "Kyoto Gion Anon Supervision Japanese Parfait (Grain An & Kinako)" supervised by "Anon," a confectionary store with its main store in Gion, Kyoto. It will be sold at Lawson stores in the Kinki region, as well as at approximately 170 stores of the H2O Foods Group's Izumiya, Hankyu Oasis, and QANATO supermarkets.
Easy recipe for grilled and soaked green pepper and deep-fried tofu! Aromatic and refreshing, with a rich flavor from the ginger!
Here is a simple recipe for "Grilled and Soaked Green Pepper and Fried Bean Curd" that is soaked with flavor. This side dish goes well with both white rice and beer.
Toraya An Stand "An paste [chestnut]", "An parfait [Japanese chestnut]", "Anpan [Japanese chestnut]", "An toast [Japanese chestnut & Koshian]", "An toast [Japanese chestnut & brown sugar and maple syrup]"
An paste [chestnuts], an parfait [Japanese chestnuts], anpan [Japanese chestnuts], antoast [Japanese chestnuts & koshian], and antoast [Japanese chestnuts, brown sugar and maple syrup] will be available from Toraya An Stand.
Afternoon Tea - Autumn Baked Goods and Teas! Sweet Potato Chestnut Butter Sable, Anno Sweet Potato Butterscotch Cake, etc.
Afternoon Tea Tea Rooms offer "Sweet Potato Buttersable Sable," "Anno Sweet Potato Butterscotch Cake," "Autumn Cheesecake Set Marron & Sweet Potato," "Chestnut Milk Tea Tart," "Astringent Chestnut Financier," "Sugar Pie and 2 Jams Salted Caramel & Apple Tatin," "Scone Mix," La France Darjeeling with La France Flavoring," "Marron Milk Tea," "Twin Milk Tea," "Decaffeinated Tea Selection," "Afternoon Tea 7 Days Collection Aiko Fukawa Edition," etc. will be available.
"Stir-fried oysters and Chinese cabbage with miso", "Stir-fried chicken, eggplant and bitter gourd with miso", "Stir-fried pork belly and cabbage with garlic and miso", "Stir-fried new potatoes with miso".
Here is a collection of "Miso Stir-Fry" recipes that allow you to enjoy the rich flavor of the dish. There are four recipes: "Stir-fried oysters and Chinese cabbage with miso," "Stir-fried chicken, eggplant and bitter gourd with miso," "Stir-fried pork belly and cabbage with garlic and miso," and "Stir-fried new potatoes with miso.
Toraya: A collection of sweets for the moon viewing! Wagashi Can", "Autumn Package Small Yokan", "Wet Flour Necklace "Tsukiyo no Tora"", "Chestnut Ice", etc.
Toraya will be offering Japanese sweets for moon-viewing on September 10 and October 8, 2022, the 15th and 13th nights of the lunar calendar, respectively. The 13th night of the ninth lunar month is also called the "chestnut moon" because chestnuts are offered to the moon. Yokan "Shin Chestnut", Nama-gashi "Chestnut Meigetsu", Wagashi can, Chestnut Ice, and Chestnut Anmitsu will be available.
Tully's "Frozen Acai Bowl" To go for Picnic! 25-Course Salad and Smoked Duck Campagne also available!
Tully's Coffee Japan will offer a limited quantity of Frozen Acai Bowls. Also available is the "25-item Salad and Smoked Duck Campagne," a sandwich commemorating the company's 25th anniversary.
Shateraise's new wagashi products! New products include "Deep Roasted Kinako Ohagi 2pcs", "Hitokuchi Mochimugi Ohagi", "Doyo Mochi", and more!
Check out all the new Japanese confections from Chateraise! The new products include: "Deep Roasted Kinako Ohagi (rice cake with soybean flour) 2 pieces," "Hitokuchi Mochimogi Ohagi (rice cake with glutinous rice)," "Black Sesame Ohagi 2 pieces," and "Doyo Mochi.
Montale "Kikyo Shingen Cream Sponge Cake" topped with kinako cream and kuromitsu paste! Kikyo Shingen Pudding" re-released.
MONTAIR will sell "Kikyo Shingen, Cream Castella" in collaboration with "Kikyo Shingen Cake", a famous confectionery representing Yamanashi Prefecture, at supermarkets nationwide. In addition, "Kikyo Shingen Pudding" will be re-launched in some areas.
1
Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
2
Starbucks "Yuzu Citrus & Passion Tea" blows away the heat! Tropical and refreshing tea beverage
3
Peach-scented rooibos tea supervised by Afternoon Tea" from Famima, sugar-free and caffeine-free, with the flavor of peach spreading softly.
4
TOKYO Tulip Rose "Rose Garden" - A tantalizing rose garden with sweet and sour mellow cassis vanilla & cardamom citron with gently refreshing lemon and cardamom.
5
GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.