Yakiniku Kingu "Korea Fair" "[All-you-can-spread-cheese] stone-baked cheese yangnyeom chicken," "thick-cut dejjikarubi," "deliciously spicy creamy rosette topkogi," etc.
Yakiniku Kingu will hold a "Korean Fair" featuring a variety of delicious spicy dishes. The menu includes: "Cheese Yanyeom Chicken", "Thick Cut Daejikarubi", "Spicy Creamy Rosé Toppogi", "Spicy Ramen Black", "Korean Style Tuna Mayo Rice Balls - Chumoppa", "Korean Dessert Kwabaegi", "Melted Cheese Corn Butter", "Stretchy Cheese Balls (2)", "Vinegared Strawberry Soda", "Vinegared Pineapple Calpis Soda". Strawberry Soda" and "Pineapple Calpis Soda".
Temporary change of grilled fish in "Shiomai Bento" from "marinated grilled tuna" to "grilled salmon" due to difficulty in securing raw materials.
The grilled fish on Saki Yoken's signature "shioumai bento" menu will be temporarily changed. It is reported that the standard "grilled marinated tuna" will become "grilled salmon".
Oatmeal Recipes] "Oatmeal Egg Rice," "Oatmeal Cocoa Muffins," "Oatmeal Fried Rice," and 10 more
Here is a list of 10 oatmeal recipes that the Engeboku editorial staff actually tried making and enjoyed. Oatmeal Chazuke, Oatmeal Fried Rice, Devil's Oatmeal Rice Balls, Oatmeal Tomato Risotto, Oatmeal Kim Cheese Doria, Oatmeal Soy Milk Gratin, Oatmeal Cocoa Muffins, Oatmeal Egg Rice, Oatmeal Cookies, and Overnight Oats".
nana's green tea "honey lemon tea glass", "honey lemon tea float", "kimchi natto donburi with natural tuna", "kimchi donburi with minced chicken".
nana's green tea will offer summer-only sweets and drinks "Hachimitsu Lemon Tea Glass" and "Hachimitsu Lemon Tea Float" and seasonal rice bowls "Natural Tuna Kimchi Natto Rice Bowl" and "Chicken Soboro Kimchi Rice Bowl".
One Piece Meal Figure Collection" from Bandai: "Pirate Lunch Box" and "Hormone Soup with Sea Pigs" in miniature.
Bandai has released a capsule toy "One Piece Rice Figure Collection". The mini-figures are elaborate representations of foodstuffs from "One Piece" and "One Piece".
Sakiyo-ken "Shinagawa Station 150th Anniversary Commemorative Lunch Box" with special soy sauce container "Shinagawa Station 150th Anniversary Commemorative Hyou-chan"!
Saki Yoken has collaborated with the Yokohama City Museum of History to create the "Shinagawa Station 150th Anniversary Commemorative Lunchbox", which includes one of two types of "Shinagawa Station 150th Anniversary Commemorative Hyou-chan" soy sauce containers designed by employees of JR East Shinagawa Station. The design was created by an employee of JR East Shinagawa Station.
Sakiyo-ken "Chimudon suru Yokohama/Okinawa bento" arranged with Okinawan takikomi gohan juicy rice and stir-fried chanpuru!
Sakiyoken is introducing a limited time only "Chimudon Suru Yokohama/Okinawa Lunchbox". The staple "Juicy with Miura Brussels sprouts" is Okinawan takikomi gohan (cooked rice) prepared in the Sakiyoken style. Six different ingredients are used, including tender Miura bud hijiki and pork belly, and it is topped with sanseri.
Three "Western-style takikomi gohan recipes!" Sausage and olive takikomi gohan, tomato and tuna takikomi gohan, Camembert cheese takikomi gohan.
The following is a compilation of three "Western-style takikomi gohan recipes" that the Engeboku editorial staff actually tried making and found delicious. The recipes are "Western-style takikomi gohan with sausage and olives," "takikomi gohan with tomato and tuna," and "takikomi gohan with Camembert cheese.
Three recipes with tuna mayo! Okra with kimchi and tuna mayo, steamed eggplant with tuna mayo, garland chrysanthemum with tuna mayo
The following is a compilation of three recipes with tuna mayo that the Engeboku editorial staff actually tried making and found delicious. The three recipes are "Okra with Kimchi Tuna Mayo", "Steamed Eggplant with Tuna Mayo" and "Garland Chrysanthemum with Tuna Mayo".
Three asparagus recipes! Asparagus with Tuna and Mayo, Fried Eggplant and Asparagus with Sesame Miso, Asparagus Spring Roll
The following is a summary of three "asparagus recipes" that the Engeboku editorial staff actually tried making and found delicious. The recipes are "Asparagus with Tuna Mayo", "Fried Eggplant and Asparagus with Sesame Miso", and "Asparagus Spring Roll".
Ready in a jiffy! Three mug breakfast recipes: "Tantan Milk Soup," "Mug Omelette," and "Mug Omelet Rice."
Here is a summary of three mug breakfast recipes that the Engeboku editorial staff actually tried to make and enjoyed. They are "Tantan Milk Soup," "Mug Omelette," and "Mug Omelet Rice.
Chikuwa recipes: "Hijiki and Chikuwa Mayo Sesame Salad", "Chikuwa and Shirataki Spicy Stewed Chikuwa", "Chikuwa and Shiso Meat Roll", "Chikuwa Tuna Mayo Pizza", "Chikuwa and Shimeji Teriyaki".
Here is a list of inexpensive and satisfying "chikuwa recipes. There are five recipes: "Hijiki and Chikuwa Mayo Sesame Salad," "Spicy Chikuwa and Shirataki Mushrooms," "Chikuwa and Shiso Leaf Rolls," "Tuna Mayo Pizza with Chikuwa," and "Teriyaki Chikuwa and Shimeji Mushrooms.
Saki Yoken "FM Yokohama "FUTURESCAPE" x Saki Yoken collaboration onigiri shioumai bento" shioumai bento side dish in an onigiri!
Saki Yoken presents a limited time only "FM Yokohama "FUTURESCAPE" x Saki Yoken collaboration onigiri shioumai bento". In conjunction with Ekiben Day, the standard "shioumai bento" has been made into an "onigiri" (rice ball) to enjoy in honor of the fact that the first ekiben sold in Japan was an "onigiri" at Utsunomiya Station.
Summary of new spring/summer menu items including "Japanese Salad Udon with Roast Beef," "Sesame Oil-Scented Meat Soba Noodles," and "Kaisen Hana Chirashi-jyu" at Washoku SATO
A new spring/summer menu is now available at Wagashoku SATO. This time, "Japanese Salad Udon with Roast Beef," "Sesame Oil-Scented Meat Soba," "Kaisen Hana Chirashi Stack," "Lunchtime Pork Soup Set," and the renewed "Selectable Sato-Wa-zen" will be available.
Ministop "Aroma Box and Tuna Salad" Calories 59kcal Carbohydrates 5.5g Crab Cake and Tuna Flavor
I tried the "Fragrance Box and Tuna Salad" from Ministop. This dish has a firm texture with crab flavored fish cake and tuna oil marinated in tuna, and goes well with fresh vegetables. It has 59 kcal, 7.5 g protein, 0.8 g fat, 5.5 g carbohydrates, and 1.0 g salt equivalent.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!
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May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.