The following is a compilation of three "Western-style takikomi gohan recipes" that the Engeboku editorial staff actually tried making and found delicious. They are "Western-style takikomi gohan with sausage and olives," "takikomi gohan with tomato and tuna," and "takikomi gohan with Camembert cheese. Click on each recipe name to go to the detailed article page.

Western Style Rice with Sausage and Olives

Here is a recipe for " Western-style cooked rice with sausage and olives. The oil from the olives coats the rice slightly, making it moist to the touch. Cooking the rice with less water makes the grains stand out more. Recommended for onigiri (rice balls) and lunch boxes.

Rice cooked with tomato and tuna

Easy with two kinds of canned foods, canned tomatoes and canned tuna! Here is a recipe for " Rice with Tomatoes and Tuna. The combination of the refreshing tomato flavor and the rich umami of tuna. As it is so light as it is, it tastes great with a sprinkle of salt, cheese, or, unexpectedly, soy sauce.

Camembert Cheese Cooked Rice

Once you try it, you'll be hooked! Here is a quick and easy recipe for " Camembert Cheese Rice Cooked with Camembert " using whole Camembert. You'll be addicted to the melted cheese!