I've experienced "making oyaki" in Oyaki Village--If you wrap Nozawana neatly, you're a professional!
"Oyaki" is one of Nagano's popular gourmet foods. You can see it at shops here and there, but this time the En-eating editorial department tried making oyaki at "Oyaki Village"!
"Old Taiyaki" with a walk in Nikko--Impressed by the simple skin full of handmade feeling!
Yuba gourmet food is also popular in Nikko, so I found a snack that is perfect for eating. Impressed by the simple taste of "old Taiyaki"!
A very drinkable "Court Pu'er Tea" PET bottle is now available, and it's delicious even when warmed!
I hear the name, but what did it taste like? I drank "Asahi Court Pu'er Tea" released by Asahi Soft Drinks.
[Recipe book] Milk for natto and ramen !? "Recipe to reduce salt by adding milk" to prevent high blood pressure
According to a survey by the Ministry of Health, Labor and Welfare, about one in three Japanese people now have high blood pressure. It is said that the biggest cause is "too much salt". Salt reduction measures by simply adding "milk" to your usual recipe. The food will be delicious !? High blood pressure may be solved !?
Munch's "scream" with maki sushi !? Challenge "maki sushi art" with easy ingredients!
Do you know Tama-chan's "smiley sushi"? It's a sushi roll that looks like a painting, made from all edible ingredients!
[Today's rice] Ethnic cup noodles, super horses! Nissin's "Tom Yum Kung Noodle" has an authentic Thai taste
The ethnic cup noodles that I've always wanted to eat are finally on sale! So I tried it right away.
I'm struck by someone's words--Danonbio approaches the truth of the "message behind the lid" (without permission)
Did you know that trivia and messages are written on the back of Danon Bio's lid? If you apply for an idea, it may be adopted!
Arasa Women's Weekend Gourmet Tour! 5 Must-Eat Foods in Ho Chi Minh City, Vietnam
I've been looking for "delicious food" in Ho Chi Minh City, Vietnam on a 2 night 3 day bullet tour!
Yamazaki Baking, Sutadonya, Starbucks ... Warm actions that saved people stuck in heavy snow became a hot topic
For those who are stuck on the Chuo Expressway due to heavy snow, the response such as Yamazaki Baking, which provided the products being delivered, has become a hot topic.
[Today's snack] The topical "rare sugar" has been added to the exquisite cream puff that is "Punimochi"!
Recently, I tried the new texture dessert "Pumochi Shoe" of Circle K Sunkus containing "rare sugar" which has become a hot topic among health conscious people!
I made a "candy house" with Umaibo and chocolate bar --- Merry Christmas one day late!
Santa Claus has arrived !? A gift of "my home" made from sweets will be given to that person who always works hard! I use Umaibo and chocolate, so of course I can eat them all.
[For girls] The handsome level of the Korean wave cafe "Coffee Prince" is too high! --Which prince do you like?
In Shin-Okubo, there is a cafe "Coffee Prince" where handsome princes can heal. I decided to go for healing in my busy days!
What is the man who walks vegetables? Exclusive interview [Uncle radish and corn]
A man in black is walking the "radish" --- In March of this year, such sightings were reported one after another on Twitter and other media, and became a big topic. In order to find out the true meaning of the action, I made contact with the man who walks this radish, "Uncle Corn" and "Mr. Naganuma". On the day of the interview, we interviewed Mr. Naganuma, who brought the corn "Tomoko-chan" instead of the radish.
Do you know how to make Garigarikun? I've been on a tour of Akagi Nyugyo's Honjo Senbon Sakura "5S" factory!
In what kind of place and how are the flavors and textures of the very popular ice cream Garigarikun made? We went to the "Honjo Senbon Sakura '5S' Factory" of Akagi Nyugyo to see how Garigarigi-kun is made.
This is the recommended ekiben for Golden Week! -Gindaco's ekiben "Tokyo Octopus" was in a real octopus pot
"Deliciousness" depends on various factors. For example, the mood of a restaurant, the beauty of presentation, the polished tableware ...
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!