[Tasting] Summary of delicious ice cream released in November! New Haagen-Dazs and "pistachio" flavors from convenience stores, etc.
Ice cream with rich flavors in the fall and winter. Here are some of the new products released from the end of October to November that were delicious from the Tasting reviews! New Haagen-Dazs and pistachio flavors.
The unique package of Shiroebi Senbei "Snack Rice"! Review Curry & Yuzukosho Flavor
A real food review of "The Perfect Match" and "The Perfect Match, Yuzukosho" from the Shiroebi Senbei "Snack Rice". Also pay attention to the unique package.
I can't wait! KALDI "Steamed Goku Cheese Bread" has a rich taste of mascarpone, even if it is baked or frozen ◎
A limited number of "Steamed Goku Cheese Bread Made with Hokkaido Mascarpone" is on sale at KALDI. It's a product that has been sold and has been well received before, but it's really delicious ...!
[Tasting] Seijo Ishii "Salt caramel fondant chocolate" is rich and delicious! Slightly salty enhances the richness and sweetness
Review of Seijo Ishii's sweets "Salt Caramel Fondant Chocolat". A rich dessert with salted caramel sauce in a moist chocolate cake.
[Tasting] Seijo Ishii "Chestnut and pumpkin parfait" is an excellent autumn sweet! Layer rich pumpkin cream and chestnut mousse
Review of Seijo Ishii's original sweets "Chestnut and Pumpkin Parfait". Autumn-like sweets with rich pumpkin cream and chestnut mousse layered on top of each other.
[Tasting] 3 ice creams to watch now! "Kokubata Ice Strawberry" and the new work "Enchanted !? Sui Cover" etc.
Check out all 3 ice creams that are currently in the spotlight! Here is a summary of the ice cream that the En-eating editorial department actually ate. Lawson's "Kokubata Ice Strawberry" and the new work "Enchanted !? Sui Cover".
[Tasting] How satisfied are you with MUJI's "non-spicy keema curry"? I compared it with the spicy "Keema Curry"!
I compared the "non-spicy ginger dry keema curry that makes the best use of the ingredients" that appeared in the MUJI retort curry series with the conventional (spicy) "ginger dry keema".
[Tasting] Review 5 MUJI "breads with less than 10g of sugar"! Blended with soybean flour, etc. to remove sugar and store for a long time
I want to eat bread even when sugar is restricted! MUJI has released a product recommended for such people. The name is "Bread with less than 10g of sugar" series.
[Tasting] Japanese Haagen-Dazs "Hanamochi" is a flavorful autumn ice cream! Review 2 types of "Ginko Kinako Black Mitsu" and "Chestnut An"
From the Haagen-Dazs mini-cup "Hanamochi" series, "Ginsen Kinako Black Mitsu" and "Kurian" have been released. This item is for a limited time.
[Tasting] KALDI's white peach jam does not use sugar! Recommended for peach lovers with plenty of peach feeling
Review the jam "Shinshu Hakuto" that you can buy at KALDI Coffee Farm. It is simmered in apple juice and lemon juice, and is finished without sugar or thickeners.
[Tasting] Lloyd's "Chestnut chocolate" Marron glacé Plenty of luxury! The secret ingredient is chestnut liqueur
A real food review of "Chestnut chocolate" from Hokkaido chocolate maker "ROYCE'"! A product of chestnut-flavored milk chocolate ganache mixed with marron glacé grains and wrapped in chocolate.
[Tasting] Lawson x Godiva new work is also of high quality! Review "Caramel Chocolat Roll Cake" and "Terrine Chocolat"
A new work has appeared in Lawson x Godiva's chocolate sweets. "Uchi Cafe x GODIVA Caramel Chocolat Roll Cake" and "Uchi Cafe x GODIVA Terrine Chocolat" are on sale.
[Tasting] KALDI "Pastry chef apple stick" Aomori prefecture apples are cut into large pieces.
Review the autumn snack "Pastry Chef's Apple Stick" found in KALDI. It's an edible apple pie, and you can enjoy the deliciousness of apples with plenty of it!
[Tasting] I tried 7-ELEVEN's sweet bread "Double cream bun with coffee and whipped cream"! Bittersweet, flavorful and not sweet is new
Review of 7-ELEVEN's sweet bun "Double cream bun with coffee and whipped cream". A bitter-taste cream bun baked using coffee beans from 7-ELEVEN Cafe.
[Tasting] 5 gourmet foods you want to buy at 7-ELEVEN now--Mysterious noodles such as "Biangbiang noodles" and "Asian sweets 5 kinds of ingredients, Tsururin Douhua"
Check out the 5 gourmet foods you want to buy at 7-Eleven now! Here are some of the delicious foods that the En-eating editorial department actually ate. Mysterious noodles such as "Biangbiang noodles" and "Asian sweets 5 kinds of ingredients, Tsururin Douhua".
1
Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
2
Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
3
May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
4
Nadare Tororete Seizo Butter States Cookie" from 7-ELEVEN, 7-ELEVEN Cafe limited edition, "Gin no Grapes" collaboration!
5
Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!