FamilyMart "Asahi Wagasane Sake High Domestic Yuzu Ginger" and "Asahi Wagasane Sudachi High Domestic Takuma Sudachi Japanese Pepper" Bottled canned chu-hi
FamilyMart, which handles alcoholic beverages, will release new bottled canned chu-hi products, "Asahi Wagasane Chuhai Domestic Yuzu Ginger" and "Asahi Wagasane Chuhai Domestic Takuma Sudachi Japanese Pepper". Alcohol content is 5%.
Nakau Summer tradition "Sudachi grated udon" Special soy sauce, green onion, grated radish, refreshing taste of sudachi
Nakau will release "Sudachi Grated Udon", a summer tradition. This is the 21st year of popular products that have been well received since it was released in 2000.
551HORAI "Ponzu vinegared pork bun & shrimp dumplings" campaign This year too! You can get "551 ponzu"!
It was announced on the official website that a limited-time campaign will be held at 551 HORAI as "Ponzu buns and shrimp dumplings to eat refreshingly". If you purchase "pork bun" or "shrimp shumai" for a limited time, you will get "551 ponzu".
Summer lunch menu such as Coco's "Chicken and green vegetable lemon cream" and "Gapao rice lunch"!
Coco's lunch menu will be summer specifications. "Chicken and green vegetable lemon cream" "Gapao rice lunch" "Cold grated udon noodles from Tokushima prefecture" "Lunch strawberry shaved ice-with macaroon-" "Lunch panna cotta lemon" will be released. It will be available for a limited time.
Marugame Seimen "Marugame Udon Bento" "Summer Marugame Udon Bento" Cold bukkake udon, cold pork shabu, grated chicken tempura, tempura, kinpira & egg grilled set!
Introducing the "Summer Udon" series of Marugame Seimen. A total of 4 types will be on sale, including 2 types of the popular take-out limited product "Marugame Udon Bento" and 2 types of "Summer Marugame Udon Bento".
Il Rosa "Jelly Tokushima" Summer Limited! Jelly made from Tokushima fruits such as "Kamiyama Sudachi" and "Kito Yuzu"
It was announced on the official website that "Jelly Tokushima" is now on sale at Tokushima Western Confectionery Club Il Rosa. A summer-only jelly made with Tokushima fruits and natural water such as "Kamiyama Sudachi", "Kito no Yuzu", "Komatsushima Bayberry", "Kamoshima Shiranui", and "Misato / Kamiyama Ume".
Coco's "Cold Udon Fair" 1st! "Cold grated udon noodles from Tokushima prefecture" "Cold cream udon noodles with roe mentaiko" "8 kinds of sticky udon noodles"
At Coco's, "Cold Udon Refreshing! The First" Cold Udon Fair "" is being held. The lineup includes "Cold grated sudachi udon from Tokushima prefecture," "Cold cream udon with roe mentaiko," and "Eight kinds of sticky udon noodles."
For a limited time, 8 kinds of mixed rice crackers such as "Summer knob seeds", "Pee fried" and "Squid heaven lemon"
Kameda Seika will release "115g Summer Knob Seed". From the mixed rice cracker "Tsumami seeds" series, the summer-only "Summer knob seeds" will be released this year as well.
First Kitchen "Classic Ooba Sudachi Grated Tatsuta Burger" The 5th product in the classic series
From First Kitchen, the 5th product "Classic Ooba Sudachi Grated Tatsuda Burger", which is the 10th product to commemorate the "Classic Series", will be on sale.
Various ways to put and mix "chopped pickled ginger-style paste"! Just put "Kabosu & Sudachi paste"
From House Foods, tube-type seasonings "Kizami Beni Shoga-style Paste" and "Kabosu & Sudachi Paste" will be on sale. Recommended for those who cannot use up red pickled ginger, kabosu and sudachi, and those who want to save the trouble of chopping and squeezing.
Western-style confectionary specialty store "Bonoir Kyoto" opens along the approach to Ginkakuji Temple! Tea leaf Kasane, Kyo Mitsu Sable, Han-nari Chocolat, Chiyo Atsume, etc. on sale!
Bonoir Kyoto, a new confectionary store that combines Western and Japanese styles, will open along the approach to Ginkakuji Temple. The shop will sell "Kyomitsu Sable" and "Chiyo Atsume".
Ponzu that does not use vinegar "Three kinds of domestic citrus ponzu" and "Three kinds of domestic citrus salt ponzu" are back in Kuzefuku Shoten!
At each Kuzefuku Shoten store, ponzu vinegar that does not use vinegar, "three kinds of domestic citrus ponzu," and "three kinds of domestic citrus salt ponzu," have been released. Also for shabu-shabu and pots.
Nakau "Kamaage Shirasu Sudachi Grated Udon" --Sudachi's sourness and shirasu's umami at once!
"Kamaage Shirasu Sudachi Grated Udon" will be on sale at "Nakau", a bowl of yellowtail and Kyoto-style udon. A cup of sudachi with plenty of shirasu from Kamaage, where you can enjoy the refreshing acidity of sudachi and the umami of shirasu.
"Ice udon" for Marugame Seimen! To go limited menu to eat while breaking frozen
At the Sanuki udon specialty store "Marugame Seimen", a To go limited product "Ice Udon" will be on sale. A menu where you can eat frozen soup stock with cold udon noodles that have been freshly made and tightened while breaking the frozen soup stock.
Yamada Udon with "Walnut Dare Countryside Soba" --A thick soba that you can enjoy with Chichibu's famous "Kurumidare"!
"Yamada Udon" will sell "Walnut Dare Countryside Soba" as the second summer menu. It is a soba where you can enjoy the rich "walnut sauce" of Chichibu's specialty.
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The latest information on Famima's new sweets, including "Dark Taste Cheesecake," "Kokoku Nama Pudding," and "Slowly Baked Fabuluton!
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7-ELEVEN new sweets and ice cream "Shuwatto Nameraka Fromage", "Cheeze Moko Cream & Whip", "Black Sesame Daifuku with Soy Milk Whip", etc.
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Autumn Pastel! Mont Blanc Pudding with Astringent Chestnuts" and "Autumn Taste Square Cake" as well as "Tamagotchu Pudding" are now available! Just in time for the fall of art!
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Hilton Osaka "Sweets Buffet Rouge Temptation - Red Temptation" - 25 kinds of powerful red-themed sweets! Chestnuts, pears, figs, pumpkins, and other autumn delicacies!
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7-ELEVEN new sweets and ice cream "Brazil Pudding", "Uji Green Tea Cream Daifuku", "Sweets Parfait Choco Banana", "Golden Color Sweet Potato", etc.