Coco's "Cold Udon Refreshing! The First" Cold Udon Fair ""

At each Coco's store, "Cold Udon Refreshing! The First" Cold Udon Fair "" is being held from May 20th. A lineup of cold udon noodles that are perfect for the warmer season.

The first menu of the cold udon fair

Cold grated udon noodles from Tokushima prefecture

Coco's "Cold grated udon noodles from Tokushima prefecture"

"Cold grated sudachi from Tokushima prefecture" is a Japanese-style udon noodle with a refreshing scent of thinly sliced sudachi. Grated radish and perilla leaves add a refreshing touch. You can use the attached bonito flakes and chopped paste as you like. The price is 759 yen (tax included, same below).

Grilled cod roe cold cream udon

Coco's "Cold cream udon with roe mentaiko"

"Grilled mentaiko cold cream udon" is a cold udon that goes well with mentaiko and thick cream sauce. It is topped with roe cod roe. Accented with crispy cucumber and perilla. You can use the attached bonito flakes and chopped paste as you like. The price is 869 yen.

8 kinds of sticky udon noodles

Coco's "8 kinds of sticky udon noodles"

"8 kinds of sticky udon noodles" is a combination of natto, tororo, okra, tuna seared, egg yolk, carrot chips, chopped seaweed, and dried bonito flakes. Carrot chips are added to the accent. It is recommended to sprinkle with soy sauce and mix it thoroughly. The price is 869 yen.