Plump and chewy "apple oyaki" with hot cake mix! 4 simple recipes for ingredients
Introducing "Apple Oyaki" made with hot cake mix! It's delicious with a crispy and chewy texture like Western confectionery like Japanese confectionery.
I made fruit candy, fresh chocolate, chilled candy, and apple jam with "Ichi no mizuame!"
Have you ever heard of a product called "Ikkyu-san no mizuame"? It is delicious eaten as is, or used in sweets and cooking, the mellow sweetness of this syrup makes it delicious! Here are four ways to arrange mizuame recommended by our editorial department.
When I baked "raw caramel potatoes" on a toaster, it was too good! It seems to drown in the melting texture and rich sweetness
I found a sweet potato that can make insanely delicious roasted sweet potatoes. "Raw caramel potato" from Kagoshima prefecture. Rich sweetness and melting texture ... Once you eat it, you are already captivated.
Morinaga "Funny Funny House Making Kit" Let's make a dream "candy house"! Even if you don't have a kit, you can make it if you have all the ingredients.
I actually made a "candy house" with the "Funny Funny House Making Kit" I found at "Morinaga's Funny Funny Shop" in First Avenue Tokyo Station.
[Recipe] Easy, low calorie! "Warabimochi-style dessert" made with water and gelatin --Purly refreshing, sweetness is your choice
For those who say, "I want to eat sweets! But I'm worried about calories ...". I actually made a recipe for "Low Calorie Warabimochi Style" posted on Morinaga's official website. Low-calorie sweets that can be easily made with gelatin ♪
[Recipe] Shuwa, Toropuru! Carbonated Crush Jelly--A refreshing dessert with your favorite soft drink
I actually made the recipe "Carbonated Crush Jelly" posted on Morinaga & Co.'s official website. Thick, plump, refreshing sweets made of gelatin.
A chocolate cake that will captivate you with a bite. Odge's "Chocolat de Chocolat"-Spicy, rich and slightly spicy
Introducing "Chocolat de Chocolat" and "Orange Peel" from the pastry shop "OGGI".
August 7th is Banana Day! Why don't you make a simple dessert that is perfect for summer? --Just mix! Easy chocolate banana ice cream etc.
August 7th is Banana Day. Introducing two simple recipes made with bananas!
[Sunday laboratory] "Tartine of Koya tofu" with a crispy texture and fun--can also be used for hospitality!
In this Sunday's laboratory, we will introduce a recipe for "Japanese-style tartine" that uses "Koya-dofu" instead of bread.
[Sunday laboratory] Tiramisu to eat with one hand! ?? I made a tiramisu-style burrito
Most of the burritos sold at convenience stores are meal-based. I wish I had sweets too ... I made a tiramisu-style burrito in the laboratory this Sunday.
This will be a hit in 2015 !? I tried to make it by drinking the attention "rice milk"
This may be a hit in 2015. I drank and made "Rice Milk" (rice drink), which was ranked 4th in the Nikkei Trendy "2015 Hit Expected Ranking".
[Gelatin Day] Cool sweets recipe that can be made without using fire
July 14th is "Gelatin Day". The temperature has risen sharply, so I want to cool down with handmade sweets!
A special container for making "drained yogurt" is convenient with a recipe from Cecile.
Cecile's "container for draining yogurt" seems to be convenient. You can put the whole yogurt on the market, and you can make healthy and delicious drained yogurt without any hassle.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.