Sugar Butter Tree "Dark Strawberry Chocolat" is now available at 7-Eleven and other stores! A summer-only flavor with strawberries in both the dough and the chocolates!
Sugar Butter Tree Dark Strawberry Chocolat, a product jointly developed by the confectionery brand Gin no Budou and 7-ELEVEN & i Holdings, is now available.
Ginza Kozy Corner "Nagano Queen Rouge Parfait" Luxurious parfait with 6 pieces of fruit pulp
The "Nagano Queen Rouge Parfait" is now on sale at 10 Ginza Cosy Corner stores with cafes and restaurants. Six pieces of juicy pulp are used.
Ginza Kozy Corner "Sweet Halloween Parfait" Halloween Limited: Pumpkin Ice Cream, Purple Sweet Potato Cream, Chocolate Brownie, etc.
The limited edition Halloween "Sweet Halloween Parfait" will be offered as an eat-in item at 10 Ginza Cosy Corner stores with cafes and restaurants.
Ginza KOJI CORNER "Hokkaido red melon parfait" meltingly soft and richly sweet
The "Hokkaido Red Melon Parfait," a parfait using Hokkaido red melon, will be sold at 10 Ginza Cosy Corner stores with cafes and restaurants.
Kiyo parfait from Ginza Kozy Corner: Luxurious parfait of rare "Kiyo" plums that are as big and sweet as peaches.
The "Kiyo Parfait from Yamanashi Prefecture" is now available for a limited time only at 10 Ginza Cosy Corner stores with cafes and restaurants. This parfait has a sweet and juicy flavor unique to Kiyo.
Ginza KOJI CORNER "Ibaraki Melon Parfait" - The Taste of the Season! With homemade melon granite & vanilla ice cream
Ginza KOJI CORNER presents "Ibaraki Prefecture Melon Parfait. You can taste the melon in various forms, such as the fresh pulp, homemade melon granite and vanilla ice cream. It will be sold at 10 stores with cafes and restaurants.
Chiroruchoco "Saichi no Ohagi Chocolate [Bag]" collaborated with "Akiu Ohagi Honpo Saichi", a famous ohagi store! Reproduction of slightly sweet and slightly salty o-hagi!
Saichi's Ohagi Chocolates (bag)" will be sold by Chirorucoco. This is a new Tyrol Chocolate product made in collaboration with the famous "Akiu Ohagi Honpo Saichi" ohagi store.
Ginza Kozy Corner "Kiyomi Orange Parfait from Ehime" and "Hyuganatsu Parfait from Miyazaki" direct delivery of seasonal fruits!
The "Kiyomi Orange Parfait from Ehime Prefecture" and "Hyuganatsu Parfait from Miyazaki Prefecture" using seasonal citrus fruits are being sold sequentially at 11 Ginza Cosy Corner stores with cafes and restaurants.
Ginza KOJI CORNER "Ehime Senkanose Parfait" - melt-in-your-mouth texture and fruit juice overflowing
The "Ehime Setoka Parfait," a parfait using setoka produced in Ehime Prefecture, will be sold at 11 Ginza Cosy Corner stores with cafes and restaurants.
Chiikawa" Collaboration Summary! Goncharoff Valentine chocolate, gummies with stickers, etc. Other collaboration menus and campaigns
Here is a summary of information and campaigns for collaborations with the very popular "Chiikawas". Valentine's Day chocolates sold by Goncharov, gummies with stickers and collection card gummies, and other collaboration menus with restaurants.
CHOYA Bonbon Chocolat 2023: Valentine's Day chocolate with plum wine aged with Nanko plums from Kishu.
CHOYA Bonbon Chocolat 2023, chocolates for Valentine's Day containing original plum wine aged with Nanko-Ume from Kishu, Japan, is now available. Four flavors are available: "Aged Umeshu (plum wine) x Ganache," "Ripe Ume x Joule," "Aged Umeshu (plum wine) x Praline," and "Aged Umeshu (plum wine) x Umeshu Ume," and an assortment of "YAMABUKI (ganache, joule, plum wine)" and "KINARI (ganache, joule, plum wine)" are available. KINARI (ganache, jelly, praline)" will be available as an assortment.
Ikinari! STEAK "Red Meat! Shoulder Roast Steak" Australian Red Meat Tasting Menu
Ikinari! STEAK presents "Red Meat! Shoulder Roast Steak" is now available. Considered the second leanest meat after wild steak, it features the flavor of Australian beef raised on grain feed for more than 100 days after grass-fed.
Ginza KOJI CORNER "LOVING Parfait of Ghana Gelato" for Valentine's Day and White Day period only
Ghana Gelato LOVING Parfait" is available for Valentine's Day and White Day at Ginza Kozy Corner's cafes and restaurants.
Ginza Cosy Corner Spring Limited Menu "Strawberry Spring Parfait with Custard & Caramel Sauce" etc.
Ginza KOJI CORNER café/restaurant stores will offer a limited-time spring menu using seasonal ingredients. The lineup includes colorful spring sweets and new pasta dishes.
Ginza Cosy Corner "Fukuoka Prefecture Amaou Parfait" and "Fukuoka Prefecture Amaou Fruit Sandwich
The "Fukuoka Prefecture Amaou Parfait" and "Fukuoka Prefecture Amaou Fruit Sandwich" will be sold at 11 Ginza Cosy Corner stores with cafes and restaurants.
1
KINOTSUZUMU Unaju Natto" appears again this year! Reproducing the sweetness of eel fat and the aroma of charbroiled eel, it tastes just like unajyu!
2
Godiva "Potato Chips Chocolate Caramel" - A perfect combination of rich caramel sweetness and potato chip saltiness!
3
Comparison] Which non-alcoholic beer tastes better: "Suntory All Free," "Asahi Dry Zero," or "Kirin Green's Free"? There are also functional foods that "reduce visceral fat" and "help improve memory!
4
Fujiya's new business model "Pekolicious" opens! All 6 types of store-finished "Peko-chan's Cheeks Premium" and "Pekoron" baked sweets in cans are now available.
5
KINOTSUZUKU Umamau Miso Natto 3P" is a new addictive miso-flavored flavor! The package has "Kuma Miso-san" on it!