Famima "Earl Grey Scented Chiffon Cake (Milk Whip Cream)", "Taiyaki-like Danish (Tsubu-an) with Gyuhi," etc. New Arrival Bread Summary
Earl Grey Chiffon Cake with Milk Whip Cream, Taiyaki-like Danish with Gyuhi, Pizza Sandwich Cheese Lover, Mentaiko Potato Bread, Famima The Yaki Curry Bread with Cheese, and 6 Wheat Breads will be available at FamilyMart. The following items will be on sale: "Pizza Sandwich Cheese Lover
Moomin Cafe "Manmaru Oshiri Momo Apricot Pudding Pancake" - hearty dessert menu with white, round apricot peach pudding on top.
Manmaru Oshiri Momo Apricot Pudding Pancakes" are available at Moomin Cafe for a limited time. You can enjoy the original recipe pancake and seasonal fruit, white peach.
KINOKUNIYA "Anmitsu Pudding" - A Japanese sweet that combines the summer tradition of "anmitsu" and "pudding
Anmitsu Pudding" is now available from KINOKUNIYA. This Japanese sweet is a cross between "anmitsu," a summer delicacy, and "pudding. It is made with agar and gyuuhi (a type of rice flour) from Sanukiya in Takadanobaba, Tokyo, a long-established shop founded in 1914.
Fujiya's new sweets! Miyakojima Hibiscus Rare Cheese Cake, Minami no Shima Ramune Jelly, Fujiya Selected Anmitsu (using domestic Amakusa agar)
Check out all the new sweets from Fujiya! Miyakojima Hibiscus Rare Cheese Cake, Minami no Shima Ramune Jelly, and Fujiya Selected Anmitsu (made with domestic Amakusa Kanten).
Fujiya Western Confectionery Shop "Fujiya Selected Anmitsu (using domestic Amakusa agar)", "Summer Colorful Fruit Pudding Dolce", "Miyakojima Hibiscus Rare Cheese Cake", "Minami no Shima Ramune Jelly".
New summer products will be sequentially released at the Fujiya Confectionery Shop. The lineup includes "Fujiya Selected Anmitsu (using domestic Amakusa agar)," "Summer Colorful Fruit Pudding Dolce," "Miyakojima Hibiscus Rare Cheese Cake," and "Minami no Shima no Ramune Jelly."
Kameya Mannendo "Shunkan no Blessing - Cherries" - whole Yamagata cherries "Sato Nishiki"!
Kameya Mannendo will sell "Shunka no Blessing - Cherry," a limited time offer that uses a whole Yamagata-grown cherry "Sato Nishiki" under the concept of "adding a Japanese taste to seasonal flavors to make them even more delicious and luxurious.
Shateraise new sweets! Setouchi Lemon and Black Tea Soft Rolls", "Two Kinds of Green Tea Pudding", etc.
Check out all the new sweets from Chateraise! Setouchi Lemon and Black Tea Soft Roll, Two Kinds of Green Tea Pudding, Chilled Fresh Chocolate Daifuku in a Cup, and Okinawa Brown Sugar Dorayaki with Mochi.
Kameya Mannendo "Wakaayu" - a sweet red bean paste made from Hokkaido azuki beans, wrapped in a soft and chewy gyuhi and rolled up in a moist skin!
Kameya Mannendo announced on its official website that "Waka Ayu" will be available as a seasonal confectionery. It is said to be a cool confectionary made with red beans from Hokkaido, wrapped in a soft and chewy texture Gyuhi, and rolled in a moist and baked skin. It is made in the shape of a plump, round, cute young ayu (ayu).
LAWSON "Japanese Parfait Omatcha Shiratama", "Omatcha Gateau Chocolat", "Omatcha Tart & Omatcha Mille Crepe (using Uji green tea)" and other newly arrived sweets!
Japanese Parfait Omatcha Shiratama, Omatcha Gateau Chocolat, Omatcha Tart & Omatcha Mille Crepe (using Uji matcha), Omatcha Kuzu Mochi Texture Roll (using Uji matcha from Kyoto Prefecture), Omatcha Financier 1 piece, and Uchicafé sio supervised Tiramisu Ice Cream 68ml will be available at Lawson.
Hattendo "Summer Fruit Collection" - Assortment of early summer fruit flavors including cream buns
Hattendo will introduce "Summer Fruit Collection. This assortment includes "Creamy Buns" and other early summer fruit flavors, and will be available exclusively at the official online store from May 16 to 27.
Kameya Mannendo "Blessing of seasonal fruit - Cherry" - Whole "Sato Nishiki" from Yamagata Prefecture! Mochi sweets wrapped in a soft, sweet Gyuhi filling.
Shunka no Blessing - Cherry" will be sold at 28 direct sales stores of Kameya Mannendo. A whole cherry, Sato Nishiki, produced in Yamagata Prefecture, is used in this rice cake wrapped in gyuhi (a type of rice cake made from rice flour).
LAWSON "Kirby's Mochi Puyo (3 kinds of berry cream)", "Eating Mas Asoto Hoshi no Kirby 30th", "Nama-Mochi Texture Roll (Milk)", etc. Summary of newly arrived sweets
Kirby's Mochi Puyo (3 kinds of berry cream)", "Eating Mas Asoto Hoshi no Kirby 30th", "Nama-Mochi Texture Roll (Milk)", "Frozen Party Chocolate 244g", "Frozen Party Strawberry 242g", "Morinaga Patisserie NANIWA Soda Ice Parfait 175ml" will be sold.
Funabashiya "Sakura Shiratama Anmitsu" limited to 9 days! Flavorful cherry blossom agar, cherry blossom bean paste, and shiratama (white bean curd) kneaded with cherry blossom leaves
Sakura Shiratama Anmitsu" will be available at all Funabashiya stores and on the official mail order website for nine days only. It is a dish of richly flavored sakura agar with sakura leaves kneaded into it, sakura an (sweet sakura bean paste), and shiratama (white bean curd).
Floresta "24-Season Series 'Japanese Strawberry'" doughnut with handmade gyuhi, sweet bean paste, and whole strawberries!
Floresta has introduced a limited-time menu item, "24-Season Series 'Japanese Strawberry'", which will be available until May 4. The selling price is 350 yen per piece (tax included) for To go.
Inafoen's "Sakura Nekko": Three cats dancing with cherry blossom petals and a cherry blossom silhouette on their paw pads
The Japanese confectionary shop "Tohuen" will release "Sakura Neko (cat)", a springtime version of its hit product "Shofuku Neko Manju", which was inspired by cats walking in the back alleys of the store.
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Summary of the second food and merchandise of the summer season, including new Starbucks products "Blueberry Rare Cheesecake", "Banana Rice Flour Muffin", "Keema Curry Ishigama Filone", and "Stainless Steel Petit Bottle Whale 200ml"!
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The latest 9 must-see collaborations including cakes, breads, and something delicious and sticky!
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July 18 New Arrivals: 7-ELEVEN's Newly Arrived Sweets and Ice Cream "Setouchi Lemon Triangle Pie", "Setouchi Lemon and Honey Cake", "Setouchi Lemon and Rare Cheese Moco", "7 Premium Chocolate Ice Cream", etc.
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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5 Beautiful Matcha Cafes in Tokyo for Matcha Lovers - Enjoy the matcha drinks, sweets, and more!