Tsukiji Gindako "Gomajiso Oroshi" limited time only "Luxury Negidako Series" rich & tasty, refreshing ponzu sauce with green onion
Tsukiji Gindako will offer a limited-time menu item, "Sesame Jiso Oroshi" with Genuine Sesame Oil. The rich and fluffy "Genuine Sesame Oil (sachet)" is added to the takoyaki, green onions, and shiso leaves, which are then tossed generously with the takoyaki.
[Recipe] Fluffy horse "Tofu hamburger" Refreshing with ponzu sauce! Fluffy hamburger
Add tofu to increase the volume and texture. Here is a recipe for "tofu hamburger" that was delicious when the En-eating editorial department actually made it. Arrange the usual hamburger steak!
Torouma "Eggplant and Pork Rose Onion Pon" Recipe! Freshly tailored meat with green onions and ponzu sauce
Introducing the "Eggplant and Pork Rose Onion Pon" recipe that makes chopsticks unstoppable with a mellow texture and refreshing seasoning. It's full of meat and has a rich and voluminous feel, but it's also recommended for summer menus as it is refreshingly finished with green onions and ponzu sauce!
A sour and delicious "Chicken fillet and peppers with plum pon" recipe! An appetizing combination of pickled plums and sesame oil
Introducing the recipe for "Chicken fillet and peppers with plum pon" that will appeal to you even on hot days! It is a side dish that goes well with the acidity of dried plums and the aroma of sesame oil. It's refreshing, so it's recommended for days when you can't eat it!
[Recipe] 3 addictive "Ooba recipes"! "Stir-fried pork belly with miso" and "Namero mackerel" etc.
Introducing 3 "Ooba recipes" using "Ooba" that you can enjoy the refreshing flavor. "Stir-fried pork belly with miso" and "Namero mackerel".
Royal Host "Seasonal Feast Fair" Luxuriously thick juicy large scallops and Japanese black beef steak!
The Royal Host will hold a "seasonal treat fair" using seafood and Japanese black beef. The lineup includes steaks such as "Hokkaido Large Scallops" and "Japanese Black Beef Loin" that were popular in the past.
Tsukiji Gindaco "Aojiso Grated Ponzu" Luxury Green Onion Dako Series! Taste-changing "sesame oil" is delicious twice!
Seasonal "Aojiso Grated Ponzu" will be on sale from the "Luxury Green Onion Dako Series" at Tsukiji Gindaco stores nationwide. "Takoyaki that is delicious twice in one boat" where you can enjoy two kinds of flavors. Attachment "Taste change" sesame oil "is delicious twice! !! ], The taste changes fragrantly and richly.
5 easy-to-appetizing "ethnic recipes"! Addictive taste with nam pla, garlic and ginger
Why not give your table a new breeze with a punchy ethnic menu? Here are 5 easy-to-make Asian-ethnic recipes!
Big boy 100% Japanese black beef hamburger is luxurious! 3 types that you can enjoy with special sauce and sukiyaki style
At the family restaurants "Big Boy" and "Victoria Station", "100% Japanese Black Beef Hamburger", which is characterized by its soft meat quality and elegant taste, will be on sale.
50 yen discount for 3 types! Don't miss the Tsukiji Gindaco "Summer Green Onion Dako Campaign"-Limited to 5 days
At each Tsukiji Gindaco store (excluding some stores), the "Summer Green Onion Dako Campaign" will be held for a limited period of 5 days. The target is the refreshing "Aojiso Grated Ponzu", the "Ryofu Tororo" that you can enjoy with the attached "Hon Wasabi", and the classic refreshing Tentsuyu "Negidako".
"Aojiso grated ponzu" is back in Tsukiji Gindaco! --Aromatic green perilla and crispy green onions
At each Tsukiji Gindaco store (excluding some stores), a limited-time menu "Aojiso Grated Ponzu" will be on sale. A menu where you can enjoy takoyaki with fragrant green perilla and crispy green onions in a sauce made from 100% domestic green perilla and grated daikon radish.
Absolutely eat this! Sushiro's first "Japanese black beef rump steak" is soft, juicy and transcendental
Among the sushi sold at Sushiro, I found a surprisingly delicious child. The first appearance of "Kuroge Wagyu Rump Steak" and the revived popular product "Engawa Charred Soy Sauce".
Plenty of crispy green onions and green perilla! Gindaco and refreshing summer "luxury green onion dako green perilla grated ponzu"
At each Tsukiji Gindaco store, the second "Luxury Negi Dako" series "Aojiso Grated Ponzu", which uses plenty of green onions, will be on sale for a limited time (excluding some stores).
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McDonald's new nugget sauces, "Sour Cream Lemon Sauce" and "Garlic Habanero Sauce," are extremely tasty when served with fries! The flavor of garlic and onion and the spiciness of the chili peppers are addictive!
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FUJI ZEN GOODIES: Enjoy Authentic Japanese snacks anywhere in the world! A subscription service for Japanese snacks and tea!
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Mos Burger "Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" to be available in Aichi, Gifu and Mie prefectures in the Tokai region on November 1!
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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Meiji Hokkaido Tokachi Camembert Blue" - Luxurious taste of mildly tailored Camembert and blue cheese! On sale on October 20 at mail order website.