Kappa Ebisen" renewed for the first time in 3 years! Long-selling product from Hiroshima in 1964.
Calbee will be selling a renewed version of Kappa Ebisen, a long-selling product that was created in 1964 and is well-known for its "can't stop, can't stop♪. The renewal is the first in three years.
Kappa Ebisen French Salad Flavor" limited time only!
Calbee's well-known "Kappa Ebisen," which is known for its "can't stop, can't stop" concept, will be offering "Kappa Ebisen French Salad Flavor," which has a refreshing flavor of savory vegetables.
LAWSON STORE100 "Machi-Chukka Fair" "Apricot-flavored Cream Omelet with Strawberry Sauce" and other lunchboxes in collaboration with Osaka Ohsho
Machinuka Fair" will be held at LAWSON STORE100. The fair menu will include three types of products made in collaboration with Osaka Ohsho.
Sakiyo-ken "Mother's Day Bento": three kinds of rice (red rice, cherry blossom-scented white rice, and brown rice with sea bream), smoked duck, and cod with crab in a starchy sauce!
Sakiyo-ken presents "Mother's Day Bento". The staples are "sekihan" (red rice) topped with chestnuts, sesame salt, etc., "shirohan" (white rice) scented with slightly salty cherry blossoms, and "chahan" (brown rice with sea bream) with a delicious flavor.
BIKKURI DONKEY Grand Menu Renewal! 4 New A La Carte Menu Items, New Salad and Drink Sizes
BIKKURI DONKEY's grand menu will be renewed with four new a la carte items, as well as salads and drinks in new sizes.
Washoku SATO "Spring New Product Tasting Campaign" Discounts on "Well-bari Double Bowl," a bowl of rice topped with a bowl of sea bream and a bowl of rice topped with a bowl of beef sukiyaki, all in one bowl
A "Spring New Product Tasting Campaign" will be held at Wasshoku SATO. Four types of To go menu items will be discounted, including "Wellbari Double Donburi", a bowl of rice topped with both unadon and gyusuki-don (beef bowl).
Matsunoya "Loin mille-feuille cutlet" 10 layers of pork loin! Assorted set meals of fried chicken and fried prawns are also available.
Matsunoya and Matsunoya will release "Loin mille-feuille katsu," a crispy deep-fried pork loin layered in 10 layers. To go (To go) available.
Vie de France "custard cream bun (collaboration with "Soramame-kun no ehon")" and other new breads in April!
VIE DE FRANCE has announced on its official website a new bread to be introduced in April 2023. The theme is "Spring Nigiwai. Matcha green tea, lemon, asparagus, etc. will be used, and a cream bun created in collaboration with the picture book "Soramame-kun's Bed" will also be available.
Matsuya's "Phu Pha Phong Curry" has concentrated shrimp and crab flavors! The rich sauce will make you want to eat rice afterwards!
I tried the reintroduced Phu Phan Pong Curry at Matsuya. This dish has a rich sauce with shrimp and crab flavors that seem to be condensed, and makes you want to order extra rice.
Mr. Donut "Shrimp and Chicken Vegetable Cool Noodles" and "Sesame Soy Milk Tangy Cool Noodles" for a limited time! The standard dim sum menu has been renewed
Mr. Donut will be offering two new cool noodles, "Shrimp and Chicken Vegetable Cool Noodle" and "Sesame Soy Milk Tangy Cool Noodle". The regular dim sum menu has been renewed and is sold year-round.
Matsunoya Oyster & Aztec Fried Oyster New Sauce "Wasabi Whip" - mild whip with a twang
Wasabi Whip, a new sauce for fried oysters and horse mackerels, is now available at Matsunoya and Matsunoya. It is a mild whip with a twangy wasabi flavor.
Matsuya's "Phu Pha Phong Curry" is back! Matsuya's take on Thailand's popular stir-fried crab and egg in curry
Matsuya will reintroduce "Phu Pha Phong Curry". This sweet and spicy dish, popular in Thailand, has the richness of coconut milk and the flavor of dried shrimp and crab. Asahi Super Dry draft beer cans will also be sold nationwide.
Jonathan's "Seasonal Jonah Parfait," "Homemade Pudding Jonah Sundae," and other new spring menu items!
Jonathan's Grand Menu has been renewed. More than 40 new items will be available this time. These include the "Seasonal Jonah Parfait" with perfectly ripe gracias mangoes, "Jonah Sundae with homemade pudding," and "Choux à la creme with mango and yogurt dessert ice cream.
Sushiro "Tokusara Matsuri" - "Sockeye Salmon Roe", "Wild Tuna wrapped in Negitoro", "Large Seared Toro Salmon", and more on affordable yellow plates.
Sushiro will be holding a "Tokusara Matsuri" (special offer festival). The menu includes "Sockeye Salmon Salmon Roe," "Natural Tuna wrapped in Negitoro" and "Large Seared Toro Salmon" on a reasonable yellow plate.
LAWSON STORE100 New Products Summary for Mid-March "Yakisoba Bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Here is a summary of new products appearing at LAWSON STORE100. Yakisoba bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
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Ginza KOJI CORNER "Setouchi Lemon Shortcake" is full of lemon from the sponge and cream to the jelly and toppings! Juicy and mildly acidic!
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Unitrobo Magloss Fire Engine" Conveyor belt sushi restaurant "Sushiro" × Combined robot toy "Unitroborn
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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McDonald's Lunch "Hiramaq" 2023 Latest Summary! 5 sets of Big Mac, Teriyaki Chicken Fillet, Double Cheeseburger, Teriyaki McBurger, and Filet-O-Fish from 600 yen
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7-ELEVEN's "Protein-Packed Chicken Meat Salad" attracts the attention of muscle people! 18.4g protein, 3.0g carbohydrate, 143kcal calories, moist chicken meat