YUDETARO "spicy fried gyoza soba", "kanikamaten soba", "pork ball kimchi donburi set" spring seasonal menu!
Spicy fried gyoza soba, fried gyoza, kani-kamaten soba, kani-kamaten, and a pork and egg kimchi bowl set will be available at Yudetaro as part of the spring seasonal menu.
Famima "Spring Omusubi Festival" "Dongitsune Musubi", "U.F.O. Dark and Thick Soba-Meshi", "Gochimusubi with Salmon Roe Soy Sauce", etc.
FamilyMart will hold a "Spring Omusubi Festival" to liven up the holiday season. The lineup includes "Dongitsune Musubi," "U.F.O. Dark Thick Thick Soba-Meshi," "Gochimusubi with Salmon Roe Soy Sauce" and more.
Ministop Kyushu Fair "Zushiri! Turkey Rice-Style Bento," "Mentaiko Mayo Cheese Okonomiyaki (with Hakata Mentaiko)," etc.
Kyushu Fair" will be held at Ministop. The items include "Turkey Rice Style Bento" and "Mentaiko Mayo Cheese Okonomiyaki (using Hakata Mentaiko). Turkey Rice Style Bento" and "Mentaiko Mayo Cheese Okonomiyaki (with Hakata Mentaiko)" will be available.
Besshi Ame Honpo "Polipouri" - A non-sweet karinto! Ehime brand taro "Iyo Bijin" is used.
I found an interesting product in the snack section of Seijo Ishii. I actually bought and tried "Polipori" sold by Besshi Ame Honpo.
Tori Aristocrats "Tokachi Azuki and Milk Ice Cream - Using Hiraya Milk" and other "Japan's Primary Industry Appreciation! Support Menu"
Tori Aristocrats presents the first "Japan's Primary Industry Appreciation! Support Menu" from Torihiki. The menu includes "Pork Belly Kainabe Skewers with Spring Cabbage," "Chicken Lebanese Chilli Skewers with Seasonal Chilli," "Power Ramen with Seasonal Chilli," "Potato Maek with Hokkaido Potatoes," "Chicken Spiced Rice Bowl - Butter Shoyu Flavor," "Rice Set - with Hot Eggs," "Tokachi Adzuki Bean and Ricotta Cheese Pancake," "Tokachi Adzuki Bean and Milk Ice Cream - with Hiraya Milk," "Easy Melon and Milk," "Melon Chuhai with Delightful Pulp," "Bi-zu Lemon Chuhai," and "Osumi Shochu Soda" will be available.
Tokyo Dome Announces Chirashi Bento, Chicken Nanban Bento, and More for Baseball Game-goers!
It was announced on the official website that the lunchboxes to be sold at the Tokyo Dome in 2023 are now available. In addition to the renewal of the standard bento, the "Chirashi Bento" and "Chicken Nanban Bento" have made their first appearance. These lunchboxes can be enjoyed as an accompaniment to watching baseball games.
Famimaru KITCHEN "Chicken Omelette Rice with Raquel's Supervised Special Sauce" frozen food to enjoy the taste of a specialty restaurant easily.
FamilyMart's private brand "Famimaru KITCHEN" will release "Chicken Omurice with Special Sauce Supervised by Raquel," a frozen food supervised by the omelette rice specialty restaurant "Raquel.
LAWSON STORE100 New Products Summary for Mid-March "Yakisoba Bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Here is a summary of new products appearing at LAWSON STORE100. Yakisoba bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Cocos "Yariki and Thick Mentaiko Pasta Lunch", "Cocotte Hamburger Lunch with Teppan Beef on the Rice", "Cocotte Hamburger Lunch with Hand-Pulled Fresh Yuba and Kyoto-style Bean Paste".
Cocos introduces a spring lunch menu featuring "Yariika and Thick Mentaiko Pasta Lunch," "Cocotte Hamburger Lunch with Hand-Pumped Fresh Yuba and Kyoto-style An," and "Teppan Beef on the Rice.
Matsuya "Sauce Yakikatsu-don" - crispy pork loin coated with silky breadcrumbs and grilled on a teppan
Matsuya now offers "Sauce Yakikatsu-don" (grilled pork cutlet served on top of a bowl of rice). The main ingredient is a crispy "yakikatsu" made of pork loin coated with silky bread crumbs and grilled on a griddle to a juicy, crispy texture. The "Milanese cutlet," long popular in Italy, has been arranged in the Matsuya style to suit Japanese rice.
Sakiyo-ken "Yokohama Fried Rice" with fewer eggs and more fried pork "Fried Rice Bento" sales suspended due to bird flu
Sakiyo-ken will change the recipes of menu items that use fried rice, such as "Yokohama Fried Rice" and will discontinue sales of "Fried Rice Bento" for the time being. The company also announced that it was taking these measures due to the shortage of raw materials for chicken eggs caused by the avian influenza pandemic in Japan, and the difficulty in securing the necessary quantities.
Gyoza no Ousho "Vegetable Stewed Ramen" with Mixed Miso and Soy Sauce Special Sauce! Donation of a portion of the proceeds to support children
Gyoza no Ousho introduces "Vegetable Stewed Ramen". Based on the ramen that Gyoza no Ousho served in the aftermath of the Great East Japan Earthquake, the savory flavor of a special sauce made from a combination of miso and soy sauce stir-fried in a broth infused with the flavor of plenty of vegetables is combined with noodles made from Hokkaido flour. The chopped ginger adds a nice accent. A portion of the proceeds will be donated to support children.
Cocos "Salmon and Sea Bream Carpaccio" and "Twice Delicious! Sea bream with sesame sauce on top of rice bowl," etc. on the spring/summer grand menu.
Cocos' Grand Menu will be renewed for spring and summer. Salmon and Sea Bream Carpaccio," "Twice Delicious! Sea bream with sesame sauce", "Cocotte hamburger steak with fresh yuba and Kyoto-style bean paste", "Pasta with fresh yuba and cod roe in soy milk cream soup", "Teriyaki chicken steak with grilled leek and mushroom", "Cauliflower rice with cream risotto style", "Non-meat hamburger steak at Cocos Healthy Plate of Non-Meat Hamburger Steak and Cauliflower Rice," "Grilled Japanese Sausage," etc. will be available.
IKEA "Easter Fair" Cute "Chick Bread" and "Salmon Fillet with Ketchup Rice
Easter Fair" will be held at IKEA. Salmon Fillet with Ketchup Rice, Salmon Fillet with Tomato Sauce Penne, Plant-Based Chicken Over Rice, Marinated Salmon Salad with Eggs, French Dog with Tartar Sauce, and Chick Bread will be available.
Sakiyo-ken "Shokado Bento - Sakuraebi Gohan" - rice cooked with sakura shrimp, topped with fried sakura shrimp and rape blossoms with spicy dressing.
Shokado Bento - Sakuraebi Gohan" is now available as a limited time menu item from Sakiyoken. As the name suggests, the staple "sakuraebi gohan" is rice cooked with sakuraebi and topped with "sakuraebi stir-fried with sakuraebi," "rape blossoms with spicy dressing," and "pickled sakura daikon," giving it a colorful appearance and a rich sakuraebi aroma.
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July 11 New Arrival: 7-ELEVEN's Newly Arrived Sweets and Ice Cream "Summer Punch Jelly with Kiwi Warabi", "Warabi Mochi and Fruits Anmitsu", "Sou: Natsukashi no Cider Fruit Punch", etc.
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June 6 New Arrivals: 7-ELEVEN's New Arrivals: "Setouchi Lemon Cake," "Choco Muffin," "2-Layer Berry Cheesecake," "7 Premium Waffle Cone Hokkaido Melon," etc.
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12 Best Items from KALDI for New Year 2024! - Celebrate with delicious Japanese snacks and drinks!
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Fujiya's "Country Ma'am Butter Chocolate Tajitaji Middle Pack" - Butter and chocolate with a sense of immorality!
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Ikebukuro] "Zunda Shake" Miyagi Furusato Plaza Aoba Dango Honpo If you like Zunda, you have to drink it! Delicious and worth repeating!