Honoriya "Suica no Penguin Chopsticks & Omusubi Set", "Suica no Penguin Boat-Shaped Lunch Bag & Omusubi Set", etc.
Original goods, omusubi and side dish sets in collaboration with "Suica no Penguin" will be available at Honoririya, which is sold at JR East stations and other locations. The new products include "Suica no Penguin Chopsticks & Omusubi Set," "Suica no Penguin Funato-shaped Lunch Bag & Omusubi Set," and "Suica no Penguin Omusubi Case & Omusubi Set.
LAWSON STORE100 "Asian Fair" "Bain Flan -Vietnamese Pudding-", "Mango Pudding", "Taiwanese Style Pork Kakuni Rice Bowl (Roulou Rice)", etc.
LAWSON STORE100 will hold an "Asian Fair. The lineup includes "Bain Flan - Vietnamese Pudding," "Mango Pudding," "Taiwanese Pork Stewed Rice Bowl with Lulur Rice," "Gapao Rice Rice Ball with Egg Yolk Sauce," "Taiwanese Mazesoba Bread," "Croquette Burger with Yangnyom Flavor," "Naan Garlic Nan," "Apricot Mango Cream Bun," "Cheese Takcalbi Bun and more are on the lineup.
Takakuracho Coffee "Peach Ricotta Pancakes" Summer pancakes made with whole Yamanashi peaches.
Takakuracho Coffee has announced on its official website that its recommended summer ricotta pancake, "Peach Ricotta Pancake," is now available. It is advertised as being made with whole peaches from Yamanashi.
Italian Tomato: Cold "Pasta with natural red shrimp and ripe tomatoes" and "Carbonara with half-boiled egg", summer menu using Fedelini.
A cold pasta menu "Pasta with Natural Red Shrimp and Ripe Tomatoes" and "Carbonara with Half-boiled Egg" are now available at Italian Tomato. Fedelini," a 1.4 mm thick long pasta with a gentle texture, is used. It is said to be suitable for the hot and humid season when one's appetite tends to decrease.
BIKKURI DONKEY "Bacon & Eggs Beneberg", "Loco Moco Burg Dish", "Garlic Shrimp & Potatoes" - Tropical Moods!
Bacon Eggs Beneberg, Loco Moco Burg Dish, and Garlic Shrimp & Potatoes will be available at BIKKURI DONKEY.
Tanabata Bento" from Sakiyoken: colorful "Beef Chirashi Sushi" and "Okra and Harusame Salad with Milky Way" inspired by the night sky of the Tanabata Festival
Tanabata bento" will be available from Sakiyoken. It is filled with colorful "Beef Chirashi Sushi" and "Okra and Harusame no Ten no Kawa Salad" which is inspired by the night sky of the Tanabata Festival.
Excelsior "Ratatouille with Mascarpone and Summer Vegetables," "Coconut Keema Curry," "Coconut Keema Curry with Pakuchi and Colorful Vegetables
Excelsior Café will launch new "EXE Gohan" dishes: "Ratatouille with Mascarpone and Summer Vegetables," "Coconut Keema Curry," and "Coconut Keema Curry with Pacchini and Colorful Vegetables.
KALDI's delicious spicy products "Sue Thai Pakki Mao Gekki-Hot Basil Fried Noodles", "Sue Thai Pakki Mao Set (Gekki-Hot Basil Fried Noodles)", "Original Korean Rosé Sauce", "Moheji Yoshin Chili Sauce", "Original Yoshin Soy".
KALDI Coffee Farm will be selling "delicious spicy products" that you will want to eat during the hot summer season. The lineup includes "Sue Thai Pakki Mao Gekiho Basil Yakisoba," "Sue Thai Pakki Mao Set (Gekiho Basil Yakisoba)," "Original Korean Rosé Sauce," "Moheji Yoshin Chili Sauce," and "Original Yoshin Sauce.
Cocos Eel Festival "Eel bowl (one piece)", "Eel bowl (two pieces)", "Eel bowl with one special eel", "Tororo Tsukimi no Eel bowl".
Eel Festival will be held at Cocos. Selling "Unagi-don (single eel bowl)," "Unagi-don (double eel bowl)," "Unagi-don (single special bowl)," and "Tororo Tsukimi-no-Ure-don (eel bowl with yam and moon)." To go is also available.
Ministop "Golden Hamburger Steak (Demi-glace Sauce)" rich bento box with thick demi-glace sauce and white rice.
Ministop will sell "Golden hamburger steak (demi-glace sauce)" which is blended in the golden ratio that is considered the most delicious and grilled in a special way.
Kappa Sushi: "Oshizushi Comparison (pressed sushi with mackerel and shrimp)," "Steamed sushi with salmon roe and aosa bean paste," "Natural tuna cutlet with spicy ponzu sauce," and "Salmon with spicy ponzu sauce," all under the supervision of Kizizuna.
Kappa Sushi will release the third "Meiten Recipe": "Sushi Kizuna Supervision Pressed Sushi Comparison (Mackerel and Fresh Shrimp Pressed Sushi)," "Sushi Kizuna Supervision Steamed Sushi with Salmon Roe Salt and Aosa Bean Paste," "Sushi Kizuna Supervision Natural Toro Katsuo with Aromatic Ponzu Vinegar," and "Sushi Kizuna Supervision Salmon with Aromatic Ponzu Vinegar. Salmon with Aromatic Ponzu Vinegar" will go on sale.
Shokado Bento - Anago Gohan (conger eel rice) - a whole conger eel, freshly cured and stewed, served on rice!
Shokado Bento - Anago Gohan -" is now available from Sakiyoken. The star of the dish, "Anago Gohan (rice with chahan, freshly-sliced and simmered conger eel)," features a whole freshly-sliced and simmered conger eel on rice with chahan. The plump conger eel is served with a sweet and spicy sauce that is sure to whet your appetite.
Big Boy "Loco Moco Plate with Hand-Braised Hamburger Steak", "Loco Moco Plate with Open-Heat Grilled Fritto Chicken", "Loco Moco Plate with Hand-Braised Hamburger Steak & Open-Heat Grilled Chicken
Hawaiian Plate" series will be available at Big Boy and Victoria Station as a limited-time menu. The "Loco Moco Plate with Hand-Made Hamburger Steak", "Loco Moco Plate with Open-Heat Grilled Frid Chicken", and "Loco Moco Plate with Hand-Made Hamburger Steak and Open-Heat Grilled Chicken" will be available at Big Boy and Victoria Station.
Famima "Cold Pasta with Tuna and Grated Daikon with Ume Plum and Aojiso" and "Cold Pasta Carbonara with Prosciutto Ham" exclusive thin noodles are tangled with the sauce!
Two new cold pasta products, "Cold Pasta Tuna and Grated Daikon with Ume Aojiso" and "Cold Pasta Carbonara with Prosciutto Ham," are now available at Family Mart, perfect for the hot and humid season.
Isomaru Suisan "Ebi Neapolitan", "Mentaiko Cheese Omelette", "3 Shellfish Sashimi (Hokki-Shellfish, Scallop, and Tsubu-Shellfish)" and other new grand menu items
Isomaru Suisan's Grand Menu will be revised. The new menu includes "3 pieces of shellfish sashimi (hokki-gai, scallop, and mussel)," "grilled sea eel (maru-ago raw and dried)," "geta-zari (6 pieces of sashimi)," "garlic butter baked mussel and mushroom," "mentaiko cheese omelet," "salty potato butter," "shrimp napolitan," "squid fritters," and "ume hijiki onigiri (Japanese rice ball).
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Kentucky "Chicken Cream Pot Pie" and "Demi-Glace Pot Pie" to be available in limited quantities from November 1. This year's longtime winter staples are also available!
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Famima: Big and tasty at the same price! Popular items such as "Old-Fashioned Neapolitan," "Angel Cheesecake," "Tartar Chicken Nanban," and "Famichiki" are now available with an increased quantity for each week.
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FamilyMart "Mos Burger Supervision Teriyaki Cream Cheese Steamed Buns" to be released on November 14! Rich teriyaki sauce and cream cheese flavor
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5 Best Starbucks orders in Japan ~ get ready for Holiday Season!
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Homer Royal Milk Tea Base Unsweetened 500ml", a convenient bottle found at KALDI's! Just mix with cold milk.