Let's eat "Utsubo" on the day of the Ox! Tosa's marine delicacy "Utsubo no Straw Tataki" is a real delicacy! Full of iron and protein!
On Doyou Ushi no Hi, we have been eating "Utsubo (eel)" to bring good luck by eating foods with "U" in their name. Eels are rich in iron and protein, and are full of nutrients. The plump white flesh with its tough jelly-like skin has a hearty yet mild taste, somewhat similar to that of eels.
[Tasting] Katsuya "Summer refreshing tuna cutlet bowl" Thick tuna cutlet, guts and ginger & garlic!
I ate Katsuya's seasonal menu "Summer Refreshing Tuna Katsudon". A spicy bowl of hot fish cutlet with plenty of sauce containing 8 kinds of condiments.
[Tasting] "Plenty of onion ponzu" I tried tofu, roast beef, and salad! Reassuring ponzu at home
"Plenty of onion ponzu" has a reputation for being convenient at home. It was also sold at a local supermarket, so I bought it as a trial and tried it on tofu, salad, and roast beef.
[Tasting] Matsuya's first "Unadon" -a standard taste that goes well with sweet and soft kabayaki and white rice
"Unadon" has appeared for the first time in Matsuya. Unadon supervised by the famous store "Komatsu". The price is 830 yen (tax included, same below) in average size. It has a standard taste that goes well with sweet and soft kabayaki and white rice, and you can enjoy it with the new incense in a small bowl.
A super horse arrangement recipe of "Nose Nose Butter Soy Sauce"! It goes well with curry and pasta, and somen noodles in the summer.
Recommended arrangement recipe for "Nose Nose Butter Soy Sauce"! All of them are "almost all you need to do" and are easy, so please give them a try (except before you meet people).
[Tasting] Tenya "Pork Kakuni Tendon" -Crispy batter, medium horohoro, mustard and finish!
I tried Tendon Tenya's limited-time menu "Pork Kakuni Tendon". The crispy tempura batter contains fluffy and tender pork. It has a rich taste, and the umami is enhanced by adding spices such as chopped green onions and mustard.
ate! Matsunoya "Chilled Loin and Chazuke Set Meal" -Dip hot cutlet in cold kelp tea
I have eaten Matsunoya's seasonal menu "Chilled loin and chazuke set meal". A dish in which the fat-rich loin cutlet is arranged so that it can be eaten refreshingly.
Freshly boiled! However, it's hinyari! I ate Western noodle shop Goemon "Cold Japanese-style grated pork shabu-shabu and plenty of flavored vegetables"
I ate the recommended summer menu of Western noodle shop Goemon, "Cold Japanese-style grated pork shabu-shabu and plenty of flavored vegetables." The crispy texture of freshly boiled noodles goes well with the refreshing condiments such as perilla and Japanese ginger.
I ate "Taiwan Mazesoba" from Mita Noodle Factory! The more you mix the thick noodles, the more spicy it is
"Taiwan Mazesoba" from Mita Noodle Factory was revived for a limited time, so I ate it. You can enjoy the spiciness and deliciousness by mixing the colorful toppings, mixing them, and then squeezing them.
ate! Hanamaru Udon "Thick Soymilk Dandan Udon" -Mellow but spicy!
Hanamaru Udon has started selling the limited-time menu "rich soy milk dandan udon", so I ate it right away. Although it is spicy, the taste of dashi is preferable.
Impact of Kourakuen "Chive, garlic, meat-free dumplings" --Delicious as Gyoza properly
Kourakuen served "vegetable dumplings," which are gyoza without leeks, garlic, and meat, so I ate them. I was prepared to taste it as a strange dish, but it was a shock that it was delicious as Gyoza.
Urumuchi Food and Tea, a Uighur dish from Takadanobaba, is good! Mott Mott's mutton noodles!
I visited "Urumuchi Food and Tea", a Uighur-Turkish dish in Takadanobaba, Tokyo. The noodle dish "Laghman", which is popular in Central Asia, is elastic and chewy, and goes very well with the flavor of lamb.
I used Daiso "Easy Sealer"! I need to heat-tighten those bags of leftover snacks and condiments to preserve them!
Easy Sealer," an item that may be useful for storing leftover sweets and seasonings, was found at the 100-yen uniform store Daiso! We actually tried it out to see how well it would work.
[Tasting] Steak shop Matsu "Matsu Steak" Meat prep! Soft and juicy!
I went to Matsuya's steak format "Steakya Matsu" and ate "Matsuya Steak". At "Steak Yamatsu", you can eat 200g of delicious steak for 1,000 yen, and you can choose various sauces. You can also enjoy potato salad and soup freely.
All-you-can-eat "Kushiage" that you can fry yourself! "Kushiyo" opens in Minato Mirai, Yokohama
"Self-style" Kushiage / Kushiten all-you-can-eat specialty store "Plenty of vegetables Kushiage / Kushiten Buffet Kushiyo" has opened on the 5th floor of the Yokohama Minato Mirai shopping center "Yokohama World Porters". ..
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Godiva "Chocolixa Royal Milk Tea" with Kagoshima black tea powder: Milky white chocolate sweetness & black tea aroma at the same time
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Mochi Truffle Shine Muscat Flavor from Bourbon: The refreshing sweetness of Shine Muscat and the chewy texture
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McDonald's New Happy Sets "Crayon Shin-chan" and "My Melody Kuromi" will be available on October 20! Toys you can play with in the bath, letter sets you can write letters, etc.
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Sukiya's Dessert "Melting Double Chocolat" - The thick double chocolate that melts in your mouth is so good! The "Smooth Caramel Purin," which is like custard cream, is also a must-try!
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Godiva Cafe "G Chocolat Rich Cream", "Cafe Mocha Rich Chocolat", "Royal Milk Tea White Chocolat" 3 new drinks