"Cup Noodle Garlic Cheese Fondue Flavor" A soup with the richness of Emmental cheese and the scent of garlic!
"Cup Noodle Garlic Cheese Fondue Flavor" will be on sale from the "Cup Noodle" series. A product that arranges "cheese fondue" in the style of "cup noodles".
3 selections of cabbage recipes "Cabbage and seaweed namul" "Cabbage, cabbage and tomato soup boiled" "Cabbage stir-fried"
Introducing recipes using cabbage. There are 3 dishes: "Cabbage and seaweed namul", "Chicken wings, cabbage and tomato soup boiled", and "Cabbage stir-fried with curry".
3 warm tofu recipes "Chinese cabbage and tofu boiled in soy sauce" "Kakuni style tofu pork rolls" "Shining mayo tofu"
Introducing a collection of warm recipes using tofu that are perfect for the cold season. There are 3 dishes: "Chinese cabbage and tofu boiled in soy sauce", "Kakuni style tofu pork rose roll", and "Sterling mayonnaise tofu".
"Nissin Triple Garlic Pork Raoh Yasai, Abra, Garlic" "Garlic kneaded extra-thick non-fried noodles" The scent of garlic that spreads as you chew!
Nissin Food Products will release "Nissin Triple Garlic Pig Lao Yasai, Abra, Garlic". "Pig Lao" is a product that has evolved further with "garlic kneaded noodles".
[Tasting] FamilyMart "Shaka pretend salad" Rich Caesar salad dressing and crispy croutons!
I tried "Shaka pretend salad" from FamilyMart (Famima). It is also a fun dish to mix the ingredients and shake the bowl to finish.
"Simmered pork roses and potatoes with kimchi" recipe! Korean food “Gamjatang” style volume side dish
Introducing the recipe of "Kimchi stewed pork roses and potatoes" in the style of Korean food "Gamjatang". The potatoes soften the savory taste of the pork roses, and the kimchi tightens with spiciness.
KALDI "Yuzu scented ozoni" Chicken soup with plenty of kelp stock! Contains mochi, meatballs, radish, Chinese cabbage, carrots, and shiitake mushrooms
A cup-type "Yuzu-scented ozoni" that you can easily enjoy is on sale at KALDI Coffee Farm. Tsukune, radish, Chinese cabbage, carrots and shiitake mushrooms made from Kyushu brand chicken "Kamitori".
Ramen Kagetsu Arashi "Sapporo Miso Ramen Keyaki" "Sapporo Miso Ramen Keyaki with Corn Butter" Hokkaido "Nitori Keyaki" Supervised by the owner
For a limited time, "Sapporo Miso Ramen Keyaki" and "Sapporo Miso Ramen Keyaki with Corn Butter" will be available at Ramen Kagetsu Arashi. A menu supervised by Eiki Mitori, the owner of "Nitori Keyaki", which is popular in Hokkaido and Sapporo.
3 Namul recipes! "Chinese cabbage and tuna namul" "Shirataki pepper namul" "Okra Ooba namul"
Here are three Namul recipes that the En-eating editorial department actually made and found to be delicious. "Chinese cabbage and tuna namul", "Shirataki pepper namul", "Okra Ooba namul".
Gusto "Winter Beef" Fair "Ichibo Steak" "Hamburg & Ichibo Cut Steak" "Beef Pot (with Hantama Udon)" "Beef Jjigae (with Hantama Udon)"
The "Winter Beef" fair is being held at Gust. The lineup includes "Ichibo Steak," "Hamburger & Ichibo Cut Steak," "Beef Pot (with Soft-boiled Egg Udon)," and "Beef Jjigae (with Soft-boiled Egg Udon)."
Hamakatsu "Oyster Furai Tonkatsu Set" Assorted fillet and pork cutlet on 2 Hiroshima oyster furai!
"Oyster Furai Tonkatsu Zen" will appear as a seasonal menu in Hamakatsu (Hama is a different character). Two oyster fries made from Hiroshima oysters with the winter taste of Hamakatsu, and one loin and one fillet from the standard menu are combined.
"Unrolled roll cabbage" recipe! Just fill the “cavity” of the cabbage with meat and boil it in consomme!
Farcellets are delicious, but it's quite annoying to peel off the cabbage one by one, boil it, and wrap it with meat. So this time, I will introduce a recipe for "roll cabbage that does not roll", which is super easy but delicious!
Easy recipe with "Chinese cabbage and tuna namul" range! Accented with fragrant sesame Chinese cabbage consumption & pre-made
Introducing the recipe of "Chinese cabbage and tuna namul" that you can easily and deliciously eat Chinese cabbage. It's very easy to make in the microwave, so it's also recommended for Chinese cabbage consumption and pre-preparation.
"Boiled yellowtail and potato kimchi" recipe! Easy with one frying pan Rich in flavor with sesame oil and garlic chives
Introducing the "Boiled Yellowtail and Potato Kimchi" recipe that combines yellowtail fillets, potatoes, kimchi, and garlic. You can enjoy the moist yellowtail, the crispy kimchi texture, and the punchy flavor of garlic chives.
Matsunoya "Chige-style spicy beef pork cutlet set meal" with a soft-boiled egg! With rice, mini potato cabbage and miso soup
"Jjigae-style spicy beef pork cutlet set meal" will be on sale at Matsunoya Matsunoya. Matsunoya's proud hand-prepared loin, spicy beef, and a hot pot of soft-boiled egg with rice, mini potato cabbage, and miso soup.
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Marugame Shake Udon" from Marugame Seimen: To go to be enjoyed by wiping it on! 5 kinds including grated ume plum, mentaiko grated yam, sesame sauce salad, etc.
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Doutor New Year's limited edition "Hatsukari 2024" set, the first collaboration with Pom Pom Penguin! Drip Cafe Set" and "Coffee Bean Set" with up to 32% discount on specialty coffee
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Osaka Souvenir "Okonomiyaki Senbei" Looks Just Like the Real Thing! Addictive crunchy mayonnaise yaki and cabbage yaki
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Mos Burger "Mixed Shake Suina Kabocha", limited to Chukyo and Hokuriku regions, with the refined sweetness of Suina Kabocha.
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August 8 is designated as "Bisco Day" to commemorate the 90th anniversary of the launch of "Bisco [Maple]" and "Bisco [Strawberry]"!