I'm doing a strawberry fair at Coco's! A parfait using 13 strawberries in the new "Strawberry fondant chocolate"
"Strawberry Fair" is being held at each Coco's store. A new menu "Strawberry fondant chocolate" has appeared. The rich taste of sweet and sour strawberries and melted chocolate.
We are doing a "strawberry hunting fair" at Fujiya restaurant! Sweet and sweet strawberry pancakes and parfaits
The "Strawberry Hunting Fair" is held until mid-February at each Fujiya restaurant (excluding some stores). A lineup of desserts using seasonal strawberries.
Lots of sweet shrimp and scallops! Sushiro's "Tenkomori Festival" is a lot of luxury--a chance to fully enjoy "luxury material"
At each Sushiro store, a fair called "Tenkomori Festival" is held with plenty of "luxury material". The editorial department paid attention to three items: "Large-cut natural Indian bluefin tuna," "Amaebitenkomori," and "Dokamori scallop."
"Vongole King", a gorgeous pasta full of shellfish-Jolly-Pasta's winter menu
"Winter luxury seafood fair" will be held at the pasta specialty store "Jolly Pasta". Pasta "Vongole King" with a lot of shellfish will appear.
We will have a "Strawberry Sweets Fair" at 7-ELEVEN! "Luxury Strawberry Moko" and "Strawberry Mont Blanc Parfait" one after another
At each 7-ELEVEN store, a "Strawberry Sweets Fair" will be held on January 5th and 15th, which coincides with "Strawberry Day" (excluding some stores).
Hamazushi is 90 yen per plate! We are doing "Winter Toro Zanmai Fair"-Salmon, conger eel, and sardine "Toro"
"Winter Toro Sanmai Fair" is held at each Hamazushi store (excluding some stores). During the period, the quantity of "Otoro" is limited, and it is a special price of 90 yen (excluding tax) per plate on weekdays!
"Luxury! Sea urchin" with crabs on Jolly-Pasta's "Unibonara"
The "Winter Luxury Sea Urchin Crab Fair" has begun at the pasta specialty store "Jolly Pasta". "Luxury! Unibonara", which is a pasta with sea urchin and plenty of crab meat and salmon roe, is on sale.
Kura Sushi "Gorgeous Toro and Shellfish Fair" "Aged Daitoro" "Extra-thick Aged Medium Toro" "Gorgeous Shellfish 3 Kinds (Akakai, Mirukai, Torikai)" "Carefully Selected Toro 3 Kinds (Medium Toro, Bintoro How much) Yuzu-zuke Bintoro) ”etc.
The "Gorgeous Toro and Shellfish Fair" will be held for 7 days at Kura Sushi. "Aburi scallops (consistently) with crab and salmon roe", which is full of winter flavors, will also be available.
Sushiro's new products are "Otoro Sushi" and "Caramel Apple Parfait"! A fair where you can taste the new tuna that weighs over 200 kg
At each Sushiro store, "Thank you! Daitoro Festival" is being held using new tuna that weighs more than 200 kg. In addition, new autumn sweets will be released from the "Sushiro Cafe Club".
Shrimp! Tuna! Salmon !! "Red Shrimp and Three Kinds Fair" at Kura Sushi for 7 days only
At each Kura Sushi store, the "Red Shrimp and Three Kinds of Fair" will be held. The lineup includes "red shrimp with salmon roe (consistent)" using natural thick red shrimp, "luxury salmon and tuna 3 kinds assortment" and "thick sliced bintoro 3 kinds assortment" where you can taste 3 kinds of ingredients in one plate.
"Muscat" is now available in El Cafe's smoothie bonbons! With lychee jelly and soy milk whipped cream
A limited-time fair featuring Muscat will be held at each El Cafe store. Four types such as "Shine Muscat Bonbon" have appeared.
Seasonal fruits co-star! "2017 Midsummer Parfait" at Shiseido Parlor--Luxury peaches and mangoes
The "2017 Midsummer Parfait Fair" will be held in two phases at the Salon de Cafe at Shiseido Parlor Ginza Main Store.
Luxury mango and peach! Hotel New Otani "Peach & Mango Fair"
"Peach & Mango Fair", which offers a limited-time menu using rich sweet mango and fresh peach, is being held at Hotel New Otani (Tokyo).
"Strawberry Tsukushi" Spring Fair at JS PANCAKE CAFE--Luxury pancakes and Amaou parfait!
A spring fair of "strawberry pancakes" will be held at each JS PANCAKE CAFE store. A gorgeous strawberry menu with the concept of "Very Many Strawberry" is now available.
"Super Strawberry Fair" using "Amaou" at a hotel in Kyoto--a princess-themed luxury buffet
"Super Strawberry Fair 2017-Feel like a Princess-" will be held at Kyoto Century Hotel.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!