Sakauchi "Mizore Ramen" - Seasonal ramen with refreshing grated daikon and yuzu kosho

Kitakata Ramen Bannai has announced on its official website that "Mizore Ramen" will be available as a limited-time menu item. It is said to feature a refreshing taste of grated daikon and yuzu pepper.

3

Ramen

Ramen Kagetsu Arashi "Chuka-Soba Kotohira-so" and "Chuka-Soba Kotohira-so Chashu-Men" collaboration with popular Yamagata ramen restaurant.

Raamen Kagetsu Arashi introduces "Chuka-Soba Kotohiraso" and "Chuka-Soba Kotohiraso Chashu-Men". This is a collaboration with Yamagata Prefecture's "Kotohirasou" ramen restaurant. Ultra-hydrogenated noodles are used, combined with a light broth that creates a sense of unity with the noodles. The special toppings "Kotohirasou Nori" and "Kotohirasou Menma" are placed on top of the noodles, and the special char-siu pork is used to enhance the flavor of the noodles and soup and to increase the appetite.

3

Ramen

Kairikiya "Kyoto Urushi Shoyu Ramen", "Kyoto Urushi Shoyu Ajitama Ramen", "Pork with Ginger", "Pork with Ginger Set Meal".

Kairikiya will renew its grand menu. The new menu includes "Kyoto Jigokuro Shoyu Ramen", "Kyoto Jigokuro Shoyu Ajitama Ramen", "Pork Ginger Noodle", and "Pork Ginger Noodle Set Meal".

3

Soy-sauce Ramen

Ramen Kagetsu Arashi "Arashi Genkotsu Ramen 5GMAX" - 30th anniversary menu featuring five different flavors.

Arashi Genkotsu Raamen 5GMAX" will be the second menu item to commemorate the 30th anniversary of the founding of Raamen Kagetsu Arashi. The soup is a combination of 13% secret sauce from "Arashi Genkotsu Ramen," 13% miso sauce from "Arashi Genkotsu Ramen Miso," 13% from "Chuka Soba Takeshita Shokudo," 30% from "Pork Soba Ginjiro," and 30% from "Yokohama Ikeirei Ramen Fujisaki-ya.

2

Ramen

Kitakata Ramen Sakauchi "Refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms": Fresh sudachi and seared shiitake mushrooms in a refreshing soup.

Kitakata Ramen Sakauchi has announced on its official website that "refreshing salt ramen with the aroma of sudachi and seared shiitake mushrooms" is now available. The refreshing salt soup, combined with the aroma of fresh sudachi and seared shiitake mushrooms, is said to be a refreshing ramen in the lingering summer heat.

1

Shio ramen

Ramen Kagetsu Arashi "Setagaya Tsukemen" Setagaya Collaboration! Delicious broth of dried sardines and pork bones with cubes of chashu pork!

Setagaya Tsukemen" is now available from Raamen Kagetsu Arashi. This is a collaboration menu with the popular Tokyo restaurant Setagaya. It will be available for a limited time only.

2

Tsukemen

Honoriya "Suica no Penguin Chopsticks & Omusubi Set", "Suica no Penguin Boat-Shaped Lunch Bag & Omusubi Set", etc.

Original goods, omusubi and side dish sets in collaboration with "Suica no Penguin" will be available at Honoririya, which is sold at JR East stations and other locations. The new products include "Suica no Penguin Chopsticks & Omusubi Set," "Suica no Penguin Funato-shaped Lunch Bag & Omusubi Set," and "Suica no Penguin Omusubi Case & Omusubi Set.

7

Goods

Soup Stock Tokyo "Cold Potage of Cauliflower" moist, fresh and delicately sweet.

Cold Potage of Cauliflower" and "Cold Soup of "Cauliflower" (frozen soup) to eat ingredients are now available at Soup Stock Tokyo.

10

Western-style soup

Yakiniku Like "Stamina Karubi" "Beef Hormone & Stamina Karubi Set" "Takumi Karubi & Halami & Stamina Karubi Set" "Stamina Mega Mega Set" and more! Negi-Shio Kalbi (Negi-Salted Kalbi)" also available as a stand-alone item!

New products "Stamina Karubi", "Beef Hormone & Stamina Karubi Set", "Takumi Karubi & Harami & Stamina Karubi Set", and "Stamina Mega Mega Meal Set" will be available at Yakiniku Like. These products are mixed with sweet and spicy sauce and plenty of garlic. The "Negi-Shio Kalbi" will also be available at the same time.

1

Grilled meat

Ramen Kagetsu Arashi "Arashi Genkotsu Ramen 3DX" 30th anniversary menu combines soy sauce, miso and salt flavors

Arashi Genkotsu Ra-amen 3DX" is a new menu item from Ramen Kagetsu Arashi to commemorate its 30th anniversary, available at stores in Japan for a limited time starting July 6.

8

Ramen

Curry Stock Tokyo" at Soup Stock Tokyo again this year! Sea Curry Set" and "Mountain Curry Set"

Curry Stock Tokyo" will be held at Soup Stock Tokyo. In addition to the "Happy Yellow Days" in-store event, "Sea Curry Set," "Mountain Curry Set," "Summer Curry with Green Papaya and Semi-dried Tomato," and "Japanese Curry Soup with Black Wagyu Beef and Burdock" will be available as limited time offerings.

1

Curry

Ramen Kagetsu Arashi "Tsugaru Konko Niboshi Nagao Chinese Soba - Gogunbo" - supervised by Dai Nagao, owner of the restaurant, bringing the taste of Aomori to the nation

A limited time menu item, "Tsugaru Konko Niboshi Nagao Chinese Soba - Goginbo" is now available at Ramen Kagetsu Arashi. This dish is a collaboration with "Nagao Chinese Soba" from Tsugaru, Aomori.

34

Ramen

Thick Tonkotsu Seafood Tsukemen" under the supervision of Mita Seimenjo: Reproduction of the thick, glutinous noodles and rich, thick Tonkotsu Seafood soup of which Mita Seimenjo is proud.

Tsukemen Specialty Shop Mita Seimenjo" supervised "Thick Tonkotsu Seafood Tsukemen" will be offered at the Internet cafe "Kai-Katsu Club". The thick, glutinous noodles and the rich, thick tonkotsu fish and shellfish soup of which Mita Seimenjo is proud are reproduced.

1

Tsukemen

Bannai "Green Pepper Umashio Ramen in Summer" - A seasonal menu featuring a refreshingly spicy green pepper and vinegar soup and summer vegetables!

Kitakata Ramen Bannai has announced on its official website that a seasonal menu item, "green pepper umami salt ramen in summer," is now available. This dish features a refreshingly spicy soup of green chili peppers and vinegar, and summer vegetables.

2

Shio ramen

Mita Seimenjo's "Chilled Sea bream dashi salt tsukemen" - a cool, light broth with smooth noodles for a summer-only flavor.

It was announced on the official website that the "Tai-dashi Shio Tsukemen" (salted tai-dashi tsukemen), which is the standard light menu item at Mita Seimenmokudo, is now available in a chilled soup for the summer season only.

1

Tsukemen