In the Morinaga & Co.'s baked chocolate "Bake" series, the rainy day "Bake [Pakuchi]" has appeared. It will be on sale from June 20th. The estimated price is 138 yen (tax included).

This product is a chocolate that is a combination of coriander and bitter chocolate. Coriander is often used in Asian cuisine, but what about its compatibility with chocolate? I ate it right away.


The visual looks just like a normal bake. Even if you bring your nose closer, you can only smell the sweet scent of chocolate, and for now you can't feel the coriander.


But when I said it, Pakuchi started to insist. The vivid flavor spreads. The bitter taste of chocolate wraps it. It's not too sweet and has a nice aftertaste. The combination of chocolate and coriander seems to be a habit!


The outside is crispy like a bake, and the inside is soft and melty. I'm glad that the chocolate doesn't melt and is easy to eat even in the season when the temperature rises.

At the same time, "Bake [Mint]", which is perfect for early summer, is also on sale. Limited time until the end of August (finished as soon as it runs out). The estimated price is 138 yen (tax included).


This is a visual that can be recognized as "chocolate mint" at a glance. You can enjoy a refreshing flavor that does not disappoint. The balance of mint and chocolate is exquisite and not too soothing, so it is recommended for beginners of chocolate mint. It's perfect for a snack on a hot day!