The seasonal flavor "The Mango Chiffon" will be released on June 1st from "The Chiffon & Spoon", a store specializing in chiffon cakes eaten with a spoon. Limited time until late August.
This is a mango-flavored chiffon dough that is baked softly and moistly at the store, stuffed with mango whipped cream that is a mixture of original mango jam and whipped cream. Mango pulp is kneaded into the dough to give it a refreshing taste.
The price starts from S size 442 yen (tax included).