At each conveyor belt sushi chain "Musou Kura Sushi", there are 3 types of "7 kinds of seafood sushi and unadon" (734 yen including tax) and "7 kinds of seafood sushi and special unadon" (1,058 yen). It will be on sale from the 4th of the month to the 30th of July (the prices are different at some stores).


The "Sushi and Unadon" series is a popular menu since it first appeared in 2013. Last year, the number of sales exceeded 1.2 million cups. The reason for its popularity is "quality that is particular about as a sushi restaurant" and "reasonable price setting".

Carefully selected thick eels are carefully baked and then steamed to make the meat plump and tender, and the skin is fragrant. The special seafood sauce, which uses 7 kinds of seafood such as kelp, bonito, and mackerel, has a mellow taste that matches perfectly with eel.

The sushi and eel bowl has one eel on it, and the sushi and special eel bowl has two eels on it.


This year's Day of the Ox is April 25th in spring and July 30th in summer.