This product was created in collaboration with Lotte, which is headquartered in Shinjuku, and Shinjuku Takashimaya, which has a store in front of Shinjuku Station, with the desire to "make new specialty sweets in Shinjuku." Ingredients containing fermented butter are woven into the dough, and it is said that the size is more than three times that of regular products. The puff pastry contains custard chocolate kneaded with vanilla beans from Madagascar.
The price is 1,080 yen (tax included) for 8 pieces. Limited to 6,000 pieces.