"Sakura roll cake" is a roll cake made with the image of "Sakura mochi". The fragrant cream with cherry extract is combined with "Sakura-an", which is kneaded with black beans and cherry blossom petals, and rolled with a chewy rice flour dough.
In addition, the cherry-flavored cream, which is decorated to cover the entire cake, is lightly tailored so that it melts in the mouth and the scent spreads more, so you can enjoy the taste and scent of the cherry blossoms that thicken toward the center.
It is said that it is a gorgeous spring-like roll cake that you can enjoy the taste of cherry blossoms, the mellow scent, and the gentle pink color at once.