Chateraise "Umitate Egg Pudding a la mode Happy Snowman

Chateraise New Sweets

A comprehensive list of new cakes, ice cream and other sweets new menu items to be sold by Chateraise. New products for a limited time only, sales period, size and price. Information will be updated as needed.

Umitate Egg Pudding a la mode Happy Snowman

This cute winter-only pudding a la mode is decorated with a decorative plate with a snowman design. The pudding a la mode consists of a moist sponge layered with custard cream with whipped cream, baked pudding made with Umitate egg, and a generous dollop of melt-in-your-mouth whipped cream.

The price is 350 yen (tax not included).

Chateraise "Umitate Egg Pudding a la mode Happy Snowman

Tiramisu

Cup

This Tiramisu cup dessert combines mascarpone cheese cream, whipped cream, and coffee jelly. The bitter-tasting cocoa cookie is alternately layered with smooth, rich-tasting mascarpone cheese cream and whipped cream, with bittersweet coffee jelly as a textural accent.

Priced at 370 yen (excluding tax).

Chateraise "Tiramisu Cup

Triple Che

esecake This cheesecake offers three different cheesecake flavors (rare cheese, baked cheese, and soufflé cheese) in a single cake, providing three great values in one. The three flavors can be tasted gradually in the mouth: melt-in-your-mouth rare cheese using creamy cream cheese with just the right acidity and freshness; smooth baked cheese with the richness of rich cheese; and soufflé cheese using high-fat cream cheese with a strong milky taste and fluffy, melt-in-your-mouth texture. This cake is recommended for cheese lovers.

The price is 300 yen (tax not included).

Chateraise "Triple Cheesecake

Premium Pure Fresh Cream Shortcake with Pears and Fruits

: Fresh fruits and pears in syrup are generously decorated on the top of this cake. The sponge is baked with Umitate egg, 100% Hokkaido flour, cassonade, etc. to make it soft, moist, fine and melt-in-your-mouth smooth, and is layered with melt-in-your-mouth pure fresh cream with a strong milkiness, fresh strawberries and pears in syrup for the sandwich, and custard for a perfect match. The sponge is layered with melt-in-your-mouth pure crème and sandwiched between fresh strawberries, pear syrup and custard.

The product will be on sale from November 1 to December 15. The price is 430 yen (tax not included).

Chateraise "Premium Pure Fresh Cream Shortcake with Pears and Fruits

Gorgonzola Cheesecake

A baked cheesecake sprinkled with Italian Gorgonzola cheese and served with a dropper of honey sauce, this cake combines salty and sweet flavors for adults.

This product is available only at stores holding the Autumn Fair. Priced at 430 yen (tax not included).

Chateraise "Gorgonzola Cheesecake

Friand

Chocolat Sandwich Pie Cherry & Toyomitsuhime (fig

) "Friand dough" means "favorite and delicious. Friand chocolat dough is moist and fluffy with almond pudding and chocolate added. Inside is a crispy pie crust coated with sweet chocolate and sandwiched with sweet and sour "cherry sauce" and "Toyomitsuhime (fig) sauce.

Priced at 120 yen (tax not included).

Chateraise "Friand Chocolat Sand Pie Cherry & Toyomitsuhime (fig)

Kumamoto Gold Sweet Yaki-imo Pie

A rich red bean paste made from "Gold Sweet," a brand-name sweet potato carefully grown in the land of Aso Nishihara Village, Kumamoto Prefecture, is wrapped in a pie crust made with almond pastry that gives it a rich flavor. This pie pastry is designed to resemble the shape of a lumpy sweet potato.

The price is 100 yen (tax not included).

Chateraise "Kumamoto Gold Sweet Baked Sweet Potato Pie".

Wagashi Ice Cream Milk Manju with Red Haruka Sweet Pot

ato The soft homemade red haruka sweet potato red bean paste made from red haruka sweet potatoes produced in southern Kyushu is wrapped in a rich milk-flavored red haruka ice cream. The sweet aroma unique to Beniharu sweet potato and the sweet potato dice in the sticky red bean paste enhance the deliciousness of this authentic cold Japanese dessert with a heightened sweet potato flavor.

Priced at 118 yen per piece and 302 yen for a pack of three (tax included).

Shateraise "Japanese Sweets Ice Cream Milk Manjuu Red Haruka Sweet Potato

Belgian Chocolat Gâteau Chocolat Bar

The rich chocolate flavor and texture of gâteau chocolat is imagined in the form of ice cream. Fine black cocoa cookies are kneaded into the ice cream, which is rich in chocolate flavor and has a soft and chunky texture. It is a rich, dense, authentic sweet ice cream for adults, like a gâteau chocolat with the bitter taste of cocoa.

Priced at 75 yen per piece, a six-pack is priced at 367 yen (tax included).

Chateraise "Belgian Chocolate Gâteau Chocolat Bar

Four Cheese Baked Cheesecake Bar

The rich cheese flavor and texture of baked cheesecake is imagined in this ice cream. Crushed graham butter cookies are mixed into the ice cream with a rich cheese flavor and soft and chewy texture. It is a rich, dense, authentic sweet ice cream for adults, like a baked cheesecake with the mild and rich flavor of cheese.

Priced at 75 yen per piece, a six-pack is priced at 367 yen (tax included).

Chateraise "Baked Cheesecake Bar with Four Kinds of Cheese

Tokudo Tamago Pudding

A smooth textured pudding with the rich and full flavor of eggs. Only the yolks of carefully selected eggs are used in this luxurious pudding, allowing the full flavor and richness of the egg to be enjoyed. The sugar used to enhance the rich taste is also carefully selected to create a rich egg pudding.

The price is 140 yen (tax included).

Chateraise "Toku-no Dense Egg Pudding

Tokudo Nama Cream Pudding

A smooth textured pudding with a richer taste blended with Hokkaido pure fresh cream; by using two kinds of Hokkaido pure fresh cream, you can enjoy the deep, rich, thick milk flavor of the fresh cream.

The price is 162 yen (tax included).

Chateraise "Special thick fresh cream pudding

Seasonal Fruit Decoration

This decoration cake is lavishly decorated with colorful fruits. The sponge is sandwiched between Niigata-produced Le Leche syrup and fresh strawberries, and topped with Niigata-produced Le Leche syrup and colorful fresh fruits.

The 14cm size is 2,600 yen and the 17cm size is 3,400 yen (tax not included).

Chateraise "Seasonal Fruit Decoration

Strawberry Soufflé Cheese Decoration

: A light and refreshing soufflé cheese sandwiched between gently sweet whipped cream and topped with a sweet and sour strawberry sauce. Fresh, sweet and sour strawberries decorate the top of the cake, making it a luxurious decoration that is only available during this season.

The size is 14 cm, priced at 2,100 yen, and available only from September to November.

Chateraise "Strawberry Soufflé Cheese Decoration

Chocolat Marron Cube Decoration

A moist cocoa sponge sandwiched between whipped cream with shaved chocolate and decorated with astringent chestnuts and sweetened yellow chestnuts and chocolate, this chic decorated cake evokes the arrival of autumn.

Priced at 1,800 yen, available only from September to November.

Chateraise "Chocolat Marron Cube Decoration

DESSERT Cookie Shoe Ice Cream Custard

A savory baked puff topped with custard vanilla cookie dough, filled with custard ice cream made from Umitate eggs' own split egg yolk and sweet chocolate with a delightful crunchy texture. The savory vanilla cookie puff and the sweet chocolate with its delightful texture make this ice cream puff for adults, locking in the flavor and richness of custard.

Prices start at 80 yen each (tax not included).

Chateraise "DESSERT Cookie Puff Ice Cream Custard

DESSERT Cookie Puff Ice Cream Amao Strawberry

A savory baked puff topped with vanilla cookie dough, filled with mild strawberry ice cream made with Amao strawberries from Fukuoka Prefecture and white chocolate with a pleasant crunchy texture. The savory vanilla cookie puff and the white chocolate with its delightful texture make this ice cream puff for adults a delicious strawberry treat.

Prices start at 80 yen each (tax not included).

Chateraise "DESSERT Cookie Puff Ice Cream Amaou Strawberry".

DESSERT Cookie Puff Ice Cream Belgian Chocolat

Cocoa puff baked with baked chocolate cookie dough, filled with mild chocolate ice cream made from Belgian couverture and sweet chocolate with a pleasant crunchy texture. The savory cocoa cookie puff and the sweet chocolate with its delightful texture enhance the deliciousness of the chocolate, making this ice cream puff a chocolate-covered treat for adults.

Prices start at 80 yen each (tax not included).

Chateraise "DESSERT Cookie Puff Ice Cream Belgian Chocolat

Purte

Pistachio & Sweet Chocolate

Smooth pistachio ice cream made with fresh Hokkaido cream and pistachio paste is coated with cocoa-sweet chocolate mixed with sweet and sour crispy raspberry chips. The smooth melting pistachio ice cream and the sweet chocolate with rich cacao flavor melt together in the mouth, creating a rich and slightly luxurious ice cream.

Prices start at 80 yen per piece (tax not included).

Chateraise "Purte Pistachio & Sweet Chocolate

Cookies on Ice

Cream: A rich vanilla ice cream made with fresh Hokkaido cream, topped with homemade butter graham cookies and coated with sweet chocolate, this is a visually pleasing ice cream bar. The savory flavor of the butter graham cookie, the cacao taste of the sweet chocolate, and the milkiness of the ice cream fill the mouth, creating a satisfying and luxurious taste.

Prices start at 100 yen per bar.

Shateraise "Cookies on Ice

Daifuku

with Chestnut Cream

Daifuku with chestnut cream is a cream daifuku wrapped with chestnut-colored soft and fluffy snow-flake dough, astringent chestnuts, and marron cream. The marron cream is made by adding home-cooked chestnut red bean paste and a hint of Western liquor to the cream to give it a chestnut flavor. The soft mochi, astringent chestnut flavor, and marron cream are in harmony to create a blissful gem.

The price is 130 yen (tax not included).

Chateraise "Ichiguri Daifuku Chestnut Daifuku with Marron Cream

Yakitori

Chestnut Rice Cake The dumpling dough is made from domestically produced rice milled in-house and baked to a fragrant aroma, then sandwiched between homemade red bean paste made from Hokkaido azuki beans and soft chestnuts. The product is a harmony of three flavors: the soft taste of chestnuts, the flavorful bean paste, and the savory and crispy dumpling dough.

The price is 120 yen per piece (tax not included).

Chateraise "roasted chestnut cake

Chestnut

Steamed Yok

an: Steamed dough containing real kuzu is slowly steamed, and the surface is covered with an abundance of very soft chestnuts, which are cut into crispy pieces. This Japanese confectionary conveys the deliciousness of the lightly flavored yokan and the chestnuts that generously cover the top of the yokan.

The price is 140 yen (tax not included).

Chateraise "Chestnut Steamed Yokan