Mosu no Frappe Beans" are milk-flavored shaved ice topped with a rich bean sauce, "gyuhi" (a type of rice flour), and molasses. The sauce is made from kintoki beans with a fluffy texture, white kidney beans with a firm texture, and three types of small beans with different textures (peas, chickpeas, and lentils), allowing customers to enjoy a variety of textures and tastes.
Mosu's Frappe Mango, on the other hand, is made with milk-flavored shaved ice topped with a thick pulpy mango sauce and mildly flavored with coffee fresh.
Also available for a limited time only are "Fruity Mango Tea/Berry Tea," an iced tea with fruit sauce, and "Mosu's Concentrated Veggie Juice," which can be selected as a set menu drink.