Top 10 convenience stores in the first half of 2017! What is the first place ...?
It's early, and 2017 is already half past. That's why the editorial department, which has eaten a lot of convenience stores this year, tried to rank the TOP 10 convenience stores that appeared in the first half of 2017 without permission!
Let's start from 10th place!
● 10th place Lawson "Mochi texture roll Uji matcha (black soybean flour)" (295 yen, tax included, same below) This was sober (excuse me) delicious
A roll cake released in June. It is a chewy matcha sponge cake wrapped with black honey sauce and kinako whipped cream.
The best harmony of the fluffy and chewy dough, the soft whipped cream, and the thick and thick black honey sauce. It's cut into 6 pieces and it's easy to eat and store, but because it's delicious and easy to eat, it tends to end up eating all at once.
● 9th place Ministop "Strawberry Millefeuille Parfait" (390 yen) The crispy savory pie was also authentic
A parfait inspired by the "strawberry millefeuille cake" released in March. Plenty of strawberries, soft serve vanilla, custard sauce, and crispy pie were combined, and I enjoyed the luxurious taste like a cake.
Juicy and sweet strawberries, melty sweet soft serve vanilla, rich custard, and fragrant pie mix in your mouth and are the best! I was also happy that the bottom of the cup was filled with cut strawberries.
Eating melted ice cream and strawberries together is delicious again!
Melting sweets made with matcha, released in March. It is finished with Uji matcha, white chocolate and whipped cream.
The bitterness and deep umami of matcha and the refreshing green scent are the dishes that matcha lovers love! The melt-in-the-mouth is also the best. I fully enjoyed the rich taste of matcha from the beginning to the end.
Deliciousness that makes you want to thank you
It looks a little plain, but the taste is excellent!
In the latter half of April, "Montblanc" was released at the same time by three companies, 7-ELEVEN, Lawson, and FamilyMart. The types and tastes of chestnuts used in each were completely different, and it was interesting, but the one I liked was FamilyMart's Mont Blanc.
Domestic chestnuts are used in some parts, and the sweetness is simply delicious! It was also a good impression that the Mont Blanc cream was very thick and it seemed like I was eating the paste with the chestnuts squeezed.
It tasted like "chestnut" instead of "marron"
The popular raw madeleine is finally at FamilyMart
The "explosive" raw Madeleine sold by Circle K Sunkus will be fully released at FamilyMart in May. Madeleine is moist and baked, and sandwiched with whipped cream.
The dough and whipped cream have a smooth mouthfeel, and the full-fledged taste is a mixture of margarine flavor and milk richness. It's rich, so even a small size was quite satisfying to eat.
The dough and cream melt moistly
The editorial department unanimously sighed, "It's delicious!"
A chocolate pudding in collaboration with Lawson and Godiva, which is on sale for 3 weeks from July 4th. The bitter chocolate is crisp and bitter, and it's as if you're eating ganache as it is!
Also, I was amazed at the texture of Trottro so that I could drink it. It was exactly the deliciousness of a chocolate specialty store.
I was healed by the mellow texture
There is no doubt that the sweets at Hanabatake Farm
Frozen dessert from Hanabatake Farm, which was released in early April. Tiramisu made with Hokkaido cream and homemade mascarpone cheese is made into a tart.
The feeling that frozen tart dough and cheese cream melt at the temperature in your mouth is the best. The tart is bitter and the cheese cream has a refreshing sweetness and moderate acidity. It was a sweet that made me feel the arrival of early summer.
Perfect for the beginning of summer!
This product that inspired matcha lovers
It was released at the end of June. This sweet is made by layering "Matcha Gateau Chocolat", which is a combination of Uji Matcha and white chocolate, and "Matcha Chocolate Cream", which is a blend of three types of cacao beans and Uji Matcha.
Both matcha and chocolate were made with a bitter taste, and it was a taste for adults. If you bring both to your mouth at the same time, it will have a delicious roasted green tea flavor. The thick and thick mouthfeel was also luxurious!
Overall bitter and for adults
Sweets-based Chinese steamed bun released in January. The whole pudding is wrapped in a yellow and brown fabric with the image of pudding.
The fluffy and chewy dough is warm, and the pudding inside melts in your mouth, spreading the richness and sweetness of the egg. It also contains fragrant caramel sauce and has a tightening effect on the taste. I haven't had a chance to eat stuffed pudding, but it was really delicious!
The chewy dough and the melting pudding are the best!
This is the convenience store that the editorial department chose first in the first half of 2017! This is Mitarashi Dango, which was released only at 7-ELEVEN in Chiba Prefecture at the end of February. Sweets like a steamed bun like cream puff, wrapped in "Mitarashi cream" with a chewy dough.
A size that fits comfortably in the palm of your hand
The mochi mochi dough and the mitarashi cream mariage with the saltiness and fragrance of soy sauce are the best! The sweetness like "salt caramel" is addictive. As I say now, I actually bought a lot and ate 3 at a time.
The dough and the cream inside were super delicious
These are the top 10 convenience stores in the first half of 2017 that the En-eating editorial department chose without permission! How many did you eat? I'm looking forward to seeing what kind of sweets will come out toward the end of the year. Stay tuned for the second half of the year!