The restaurant "Kin no Dining Ginza Main Store", which features "rice", opened on November 19th. Rice milling machine maker Toyo Rice deals with it.
Kin Dining is a restaurant that serves dishes using the wash-free rice "Kinme Rice" and "Kinme Low Cut Brown Rice" manufactured by the company. Rice balls in the morning (8: 00-9: 00), set meals where you can freely change seafood bowls and rice in the afternoon (11: 30-14: 00), rice flour as snacks (14: 30-16: 30 / day only) There are sweets made with rice balls, a menu centered on rice balls at night (17:30 to 22:30), and a menu featuring "rice" at all times.
The inside of the store is a "sushi restaurant". There is also a private room
Among them, the sushi served at dinner time is white rice or brown rice, and you can grab it with your favorite sushi rice. It seems that brown rice sushi rice goes well with fatty fish such as fatty tuna and yellowtail. The sake lees are refreshingly finished with the raw material "red vinegar" without adding sugar, so it matches the sweetness of the fat.
It goes well with yellowtail and blackthroat seaperch
Gold bud rice sushi rice on the left, gold bud low-cut brown rice sushi rice on the right
There are 4 beers, and there are plenty of sakes selected by sake masters.
The store is located on the 1st floor of the Toyo Rice Building, 5-10-13 Ginza, Chuo-ku, Tokyo.