3 Ingredient "Honey Teriyaki Chickpeas" Recipe! Easy snack with sweet and sour taste!
Here is a recipe for "Honey Teriyaki Chickpeas" that is easy to make with only three ingredients. The sweetness of the soy sauce and honey flavors in this dish will leave a lasting impression on your taste buds.
Material
( For 2 persons )
|
|
Canned Chickpeas |
Net weight 240g (8.47oz) |
Soy sauce and honey |
1 tablespoon |
Here is a recipe for "Chickpeas with Honey Teriyaki" that is easy to make using only three ingredients. The sweetness of the soy sauce and honey flavors in this dish will leave a lasting impression on your taste buds.
Honey Teriyaki Chickpeas
Ingredients (2 servings)
240 g canned chickpeas, net
1 tablespoon soy sauce and honey
Teriyaki Chickpeas with Honey Directions
Open canned chickpeas in a colander, wash and drain.
Put the chickpeas in a frying pan and fry over medium-low heat until the water is absorbed.
Add soy sauce and honey, stir-fry while tossing, and drain off the water again. Serve on a plate.
What does honey teriyaki chickpeas taste like?
Honey Teriyaki with the crunchy texture of chickpeas, infused with the flavor of soy sauce & honey. Sweet and rich, it lingers in the mouth! You can add spices such as coarsely ground black pepper to add punch if you like.
It is easy to make with only a few ingredients and is hearty, so it is recommended when you want another dish. It's also a great snack to go with drinks!