Easy "Grilled Eggplant with Yogurt Sauce" Recipe! Creamy with mayonnaise & yogurt
Here is a simple "Grilled Eggplant with Yogurt Sauce" recipe, which is made by grilling eggplant and finishing with yogurt sauce. The juicy, savory eggplant goes perfectly with the creamy yogurt sauce.
Material
( For 2 persons )
|
|
form |
two (long cylindrical things) |
olive oil |
1 tablespoon |
mayonnaise |
1/2 tablespoon |
plain yogurt |
2 tablespoons |
grated garlic and lemon juice |
1/2 teaspoon |
Salt and black pepper |
proper quantity |
Here is a simple "Grilled Eggplant with Yogurt Sauce" recipe, in which eggplant is grilled and finished with yogurt sauce. The juicy, savory eggplant goes perfectly with the creamy yogurt sauce.
Grilled Eggplant with Yogurt Sauce
Ingredients (2 servings)
2 eggplants
1 tablespoon olive oil
1/2 tablespoon mayonnaise
2 tablespoons plain yogurt
1/2 teaspoon grated garlic and lemon juice
salt and black pepper to taste
Grilled eggplant with yogurt sauce Directions
Mix mayonnaise, plain yogurt, grated garlic and lemon juice in a container to make sauce.
Wash the eggplant, remove the stem, and slice into 1 cm thick slices.
Heat olive oil in a frying pan and brown the eggplant on both sides.
When done, transfer to a plate to cool. When cooled, pour the yogurt sauce over the eggplant and sprinkle lightly with salt and black pepper.
How does grilled eggplant with yogurt sauce taste?
Juicy, savory eggplant with a creamy yogurt sauce! The mayonnaise is rich, but the yogurt gives it a refreshing taste. And the garlic packs a punch that lingers! No special seasonings are needed, it is easy to make and tastes a little different from the usual. It is also a great snack for home-drinking.