Morinaga Milk Industry Co., Ltd. has released a new product in its "Partheno" series, "Greek Yogurt Partheno with Tororo Pear Sauce". The product weighs 80 grams and is priced at 146 yen (excluding tax). The product will go on sale on October 18.
Greek Yogurt Parteno with Pear SauceThe "Greek Yogurt Partheno with Pear Sauce" is a delicious protein supplement with a thick, creamy Partheno yogurt and a thick, juicy pear sauce underneath. The mellow aroma of ripe pears and the fleshy sauce complement the rich and creamy yogurt.
Partheno Greek Yogurt" is a Greek yogurt made slowly and carefully by following the traditional Greek "draining method. The slow and careful draining process "concentrates" the yogurt ingredients three times, making it rich in protein. It is an easy and tasty way to consume protein, either as a meal or as a dessert.