Feeling like a home cafe ♪ Here are 5 sweets recipes that are perfect for Japanese tea such as green tea and hojicha! "Sweet potato mochi" and "tofu shiratama".
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・ Tofu Shiratama
If you want to reduce calories without reducing the amount, we recommend using "tofu"!
"Tofu Shiratama " made from Joshinko and tofu.
Shiratama with tofu is crisper and softer than Shiratama with Joshinko only. It has a chewy texture and is more satisfying to eat. The flavor of tofu is slightly felt. It is also recommended to use it as an ingredient in pots and miso soup, or as a snack with seaweed tsukudani!
・ Sweet potato mochi
"Sweet potato mochi " has a chewy texture and a sweet and sour seasoning.
The surface is crispy and fragrant, with a mitarashi-like flavor. When chewed, it has a moist and moist texture that makes your teeth sink, and the sweetness of the savory sauce is complemented by the sweet and sour sauce. The fragrant and sweet and sour taste is similar to "Daigakuimo", but the sweet potato mochi is smoother!
・ Corn cream rice cake
"Corn cream mochi " that can be easily made with only mochi and powdered corn soup.
The powdered corn soup has a creamy and rich taste. The rich saltiness and umami are somehow junk and have a lingering taste. The moment you put it in your mouth, it's powdery like kinako mochi, but it melts in your mouth and becomes mellow!
・ Hot cake Anman
With the ingredients you have at home, it's quick and easy!
"Hot cake Anman " made with hot cake mix.
The harmony between the moist and fluffy dough and the smooth bean paste is just right! However, the chewy texture is a little weaker than that of general Anman, and it gets crispy as time goes by. Eat it immediately after making it, or wrap it in plastic wrap if you want to leave it for a while, and then spray it to reheat it before eating.
・ Rice crackers
For consumption of remaining rice!
"Osenbei " made in a microwave oven.
Crispy and light texture, the sweetness of rice that spreads slowly. A fragrant senbei ♪ Yukari senbei has a rich scent and sweetness that spreads as you chew. Since it contains sugar, it is a little easy to burn, so watch carefully during the latter half of heating.
5 sweets recipes that you can enjoy at home like a cafe. Check out "
Coffee & Tea Friends " as well!