Mackerel Can Pizza Toast
A simple recipe for "Mackerel Can Pizza Toast," an arrangement of toast using canned mackerel.
|
Material
( For 2 persons )
|
|
|
bread in a rectangular shape |
two sheets (pieces) (of paper) |
|
Canned mackerel (boiled in water) |
1 can |
|
mayonnaise |
1 tablespoon |
|
onion (edible plant, Allium cepa) |
1/2 |
|
green bell pepper |
one (object) |
|
sliced cheese |
one sheet |
|
mini-tomato |
three (used in legal documents) |
Here is a simple recipe for "Mackerel Can Pizza Toast," an arrangement of toast using canned mackerel. You can enjoy the delicious taste of mackerel in this pizza toast.
Saba Can Pizza
Toast Recipe
Ingredients (Serves 2
) - 2 slices of bread
- 1 can canned mackerel (boiled in water)
- 1 tablespoon mayonnaise
- 1/2 onion
- 1 green bell pepper
- 1 slice cheese
- 3 mini tomatoes
Directions
1. Drain the juice from the canned mackerel and lightly break up the meat.
2. Cut green pepper into rounds, onion into chunks, and cherry tomatoes into quarters.
3. Mix mackerel, onion and mayonnaise together.
4. Spread pizza sauce on bread.
5. Spread the mixture from step (3).
6. Top with sliced cheese, cherry tomatoes and sliced green peppers.
Bake in a toaster until golden brown and done!
I thought it would have a peculiar taste
.
I thought it would have a peculiar taste, but the pizza sauce and canned mackerel matched more than I expected! The pizza toast has a deep flavor, with the mackerel's deliciousness and richness spreading out as you bite into it. It's also very satisfying.
With just a little effort, "Mackerel Can Pizza Toast" makes your regular pizza toast even more delicious. Try it for yourself!