Mr. Donut Donut Donut Dough and Cream Renewed

Mr. Donut will renew its popular donut doughs, "Pont de Ring Series", "Old Fashioned Series", "French Cruller Series", "Yeast Ring Series", "Chocolate Series" and "Honey Churro", The whipped cream and custard cream used in the donuts will be renewed on July 3.

Mr. Donut has always focused on the texture and taste of its popular standard products in order to create more delicious doughnuts. This time, the popular product line will be renewed with a focus on "even tastier" and the price of the same product will be revised.

The Pon

de

Ring Series The Pon de Ring Series, with its popular sticky texture, was launched in 2003 and has remained popular ever since. While maintaining the popular sticky texture, the flavor has been improved, and the dough has been redesigned to allow for even greater compatibility with coatings and toppings. In addition to the No. 1 popular "Pon de Ring," we also recommend the "Pon de Brown Sugar," which offers a light brown sugar sugar taste.

Old

Fashioned Series The "Old Fashioned Series," characterized by its crunchy texture, focuses on increasing the crispiness, making a good mouthfeel, and the richness of the dough. Eating the crispy dough, you can feel the richness and depth of flavor. The lineup includes "Old Fashioned" for simply enjoying the dough and "Choco Fashion" for enjoying the combination with flavorful chocolate.

French

cruller series The "French cruller series," with its light and fluffy texture, focuses on a dough with an even lighter texture and the richness of an egg. The "French cruller" is coated with glaze, and the "Angel French" is sandwiched between whipped cream and coated with chocolate.

Yeast Ring

Series The "Yeast Ring Series" with a fluffy texture has been renewed with an even fluffier, lighter texture and better mouthfeel. Now you can enjoy the texture as well as the flavor. This series has many fans who enjoy the combination of various coatings and toppings.

Chocolate

Series The Chocolate Series, characterized by its milk chocolate flavor, has a rich chocolate taste with a fluffy texture that makes the dough easier to eat. In addition to the simple "Chocolate," you can enjoy "Golden Chocolate" covered with crunchy toppings, "Double Chocolate" that combines rich chocolate with a chocolate coating, and more.


Honey

Churro

Introduced in 1990, the "Honey Churro" is a Spanish-style doughnut with a crispy surface. In this renewal, the crispy texture has been maintained, but the flavor has been revised and the dough has been made to go well with the glaze.

Whipped

Cream The whipped cream, which goes well with the popular doughnut, has a more milky taste. It is an essential ingredient for popular doughnuts such as Angel Cream and Angel French.

Custard

Cream The smooth and smooth custard cream has been renewed with a focus on richness and texture. Fresh cream has been added to increase the richness of the cream, resulting in a cream that goes well with the dough of the doughnut.

Price Rev

isions Price range for target products: 10 yen


There are other products whose prices will be revised besides those listed below.
* Sets including the price revision products will also have their prices changed.
* Items handled differ depending on stores.
* Prices for delivery differ.

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