Tsukiji Gindako will release a new "Yuzu Negi Mentaiko Tororo Gake" on April 8. The price is 8 pieces per boat, priced at 700 yen (tax included).

Yuzu Negi Mentaiko with grated yam

The new "Yuzu Negi Mentaiko Yamoro-Gake" is a confident product that is a more delicious version of the limited-time "Yuzu Negi Mentaiko" that was sold in 2019 and was very popular. The hot takoyaki is topped with a special yuzu ponzu sauce made with yuzu juice from Kitagawa Village in Kochi Prefecture, Japanese yam, two kinds of green onions (kujo onion and shiro negi), and authentic Hakata cod roe. The dish is topped with yuzu flakes.

This time, by topping it with domestic "Tororo" (grated yam), each of the toppings are well intertwined with each other, making it look more gorgeous and more flavorful than ever, making it a perfect product for this season. We hope you will take this opportunity to enjoy the even more delicious "Yuzu Negi Mentaiko".

Tax rate and price differ for eat-in customers.