Sakiyoken has introduced a bento box that can also be used as a preserved food, the "Ochi de Ekiben Series Spring Limited Bamboo Shoot Gohan Bento. The staple food is rice cooked with crunchy bamboo shoots, with chopped fried tofu and carrots added to give it a deep flavor.

Sakiyoken "Ochi de Ekiben Series Spring Limited Bamboo Shoots Gohan Bento

From February 1 to April 15, this bento will be sold by mail order and at some roadside stores with freezing facilities. The price is 630 yen (tax included).

Ochi de Eki Bento Series Spring Limited Bamboo Shoot Rice Bento

This is the newest addition to the "Ochi de Ekiben" series, which was created in response to people's comments that they have fewer opportunities to eat Sakiyoken's ekiben and siomai in their new lifestyles where they have fewer opportunities to go out, and their desire to eat Sakiyoken's ekiben all over Japan. It can be frozen and easily prepared in a microwave oven, making it a meal or a preserved food for busy times.

The staple dish, "Bamboo Shoot Rice," is cooked rice with crunchy bamboo shoots, chopped fried tofu and carrots to give it a deep flavor. The main dish, "colorful tsukune no umi ni," is made with colorful edamame and carrots, and rich in the flavor of chicken broth. In addition to the main dish, there is also "fried chicken" with juicy fried chicken meat and two "traditional siomai" with the flavor of Japanese pork and dried scallops from the Sea of Okhotsk.

The shelf life is guaranteed for 30 days including the shipping date. Delivery is free anywhere in Japan for purchases of 5,400 yen or more per delivery address.