"Butter mochi senbei" sold by Iwatsuka Confectionery. I bought it casually for a snack, but when I tried it, it tasted better than I expected, so I would like to introduce it.

Butter mochi rice cracker

A package with cows drawn on a yellow base reminiscent of butter. Each bag contains 18 pieces, and each rice cracker is individually wrapped. There are four cute individual wrapping designs with cows and bees drawn on them. The purchase price at the supermarket is 158 yen (excluding tax). It is also available on some mail order sites.



A rice cracker finished with powder using fermented butter. For fermented butter, "grass fed butter" made from milk squeezed from dairy cows that have grown on pasture is used. Honey powder and kinako are also used to enhance the butter flavor.


The thin rice cracker with a lid size has a delicate texture that crumbles. The powder on the surface spreads on the tongue, and at the same time, the mellow richness of butter and the sweetness of honey spread. It is also a point that kinako adds a slight fragrance. The butter on top of the pancakes is soaked in a juicy taste that reminds you of a "luxury part". However, since the base is rice crackers, it has a light finish without any dullness. If it hadn't been individually wrapped, I would have almost finished eating one bag at once ...


"Butter mochi senbei" has a wonderful contrast between its rich taste and delicate texture. I'm sure you'll be addicted to it once you eat it!