Tiramisu Toast Easy Recipe Easy with Cream Cheese, Instant Coffee, Cocoa

Easy tiramisu toast made with cream cheese, instant coffee and cocoa. The bread is soaked with coffee to reproduce the moist texture.

Tiramisu toast

material

1 loaf of bread Instant coffee 1 teaspoon
1 tablespoon sugar
2 tablespoons of hot water
Appropriate amount of cream cheese Appropriate amount of cocoa

How to make

Melt sugar and instant coffee in hot water.


Make a mesh-like notch in the bread with a kitchen knife (about 2 x 2) and pour coffee melted in hot water.


Lightly warm in the microwave and apply softened cream cheese to the whole.


Bake in a toaster for 2-3 minutes until the edges are browned.


Sprinkle with cocoa and complete.

What is its taste?

The edges are crispy and fragrant, and the inside is soaked with coffee and is moist and juicy. You can enjoy the texture of "shuwatoro" like French toast. Boosts the melting texture of cream cheese.



The bittersweetness of coffee and cocoa and the richness of cream cheese work, and the atmosphere of the taste is exactly tiramisu! It has a lighter taste with less sweetness than the real thing, so it's OK for breakfast and light meals. If you like tiramisu, please try it.