Four types of "autumn cake" will be released on October 1st at Komeda Coffee (excluding some stores). Limited time until late January 2020. The price is 450 yen each (tax included).

・ When it comes to Kintoki Montblanc
Montblanc using 100% Naruto Kintoki from Tokushima Prefecture. Naruto Kintoki paste is combined with cream and sponge using Okinawan brown sugar. You can enjoy the harmony of the rich sweetness of sweet potatoes and the warm and elegant sweetness of brown sugar.

・ Gomarble
Komeda chiffon cake that boasts a moist and fluffy mouthfeel. Marble-patterned black sesame dough with smooth, slightly sweet white sesame cream and sauce. The scent of sesame spreads in your mouth.

・ Junkuri Imu
Komeda's classic cake, which has many fans waiting for sales every year, is back again this year. "Royal Mont Blanc" is full of delicious chestnuts that can be enjoyed by children and adults alike.

・ Strawberry chocolate
A cake made by wrapping strawberry chocolate cream and strawberry sauce in moist chocolate. The mellow sweetness and sourness melt in your mouth. Excellent compatibility with coffee.